Baked Honey Butter Loose Meat Sliders
Baked Honey Butter Loose Meat Sliders

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked honey butter loose meat sliders. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Baked Honey Butter Loose Meat Sliders is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Baked Honey Butter Loose Meat Sliders is something that I’ve loved my entire life.

Baked Honey Butter Loose Meat Sliders. We needed something for dinner and I had all ingredients on hand. The honey butter element adds a nice extra layer of flavor.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked honey butter loose meat sliders using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Honey Butter Loose Meat Sliders:
  1. Get 16-24 slider buns or small dinner rolls
  2. Take 1 lb ground beef
  3. Make ready 1 lb ground pork
  4. Take 1 medium Vidalia or yellow onion - finely chopped
  5. Prepare 3/4 cup beef broth
  6. Prepare 2 tbs low sodium soy sauce
  7. Get 2 tsp garlic powder
  8. Take 1 tsp onion powder
  9. Prepare 1/2 tsp ground mustard
  10. Make ready 2 tbs butter
  11. Make ready 1 tbs honey
  12. Take 8-12 slices American or cheddar cheese (optional)

With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. From classic recipes like Potatoes Au Gratin and Baked Cinnamon Apples to our all new recipes for Double Macaroni and Cheese Smashed russet potatoes smothered with butter, cheddar cheese, crispy bacon and chives. Smooth and creamy blend of russet potatoes, real butter and cream. Loose Meat Sandwich}. recipe adapted from Sugar Cookies to Peterbilts' Crockpot Tavern Sandwich.

Steps to make Baked Honey Butter Loose Meat Sliders:
  1. In a skillet over medium heat brown ground beef and ground pork with onion powder, garlic powder, ground mustard and chopped onion until no pink remains, breaking up to a fine crumble as you go.
  2. Drain meat when done if desired (sometimes I do, sometimes I don't. Just depends how much fat there is). Add beef broth and soy sauce, stir to combine. Bring to a rapid simmer. Let simmer uncovered until liquid reduces to almost nothing, stirring occasionally. About 10 minutes.
  3. Preheat oven to 350°F. Leaving buns/rolls connected to each other, carefully split tops from bottoms. Place bottoms in 9x13" baking dish. Spread meat mixture over bottoms evenly. Layer with cheese if desired (which I highly recommend). Cover with bun/roll tops.
  4. Place butter and honey in a small bowl. Microwave 20-30 seconds to melt. Stir. Brush over slider tops. Place sliders in oven uncovered and bake 10-15 minutes or until tops are golden.
  5. Remove from oven. Let cool 5-10 minutes. Pull/cut apart to serve and enjoy!

To serve, scoop meat with a slotted spoon to allow excess broth to drain off and serve on a toasted bun. View top rated Loose meat recipes with ratings and reviews. Since the original loose meat recipes were created in the Midwest, I have been able to expand upon these recipes and create a family-friendly version the young and old I had no spicy brown mustard so I added what I had.honey mustard! My Son said "This recipe is a keeper Mom"! This Cinnamon Honey Butter recipe is the perfect accessory to almost any food.

So that’s going to wrap it up with this exceptional food baked honey butter loose meat sliders recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!