Stuffed peppers with meat
Stuffed peppers with meat

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, stuffed peppers with meat. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Stuffed peppers with meat is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Stuffed peppers with meat is something which I have loved my whole life. They’re nice and they look fantastic.

Stuffed peppers with meat sauce and cheese baked. Delicious stuffed peppers in frying pan on table close-up. Chipotle beef and bean stuffed chile peppers.

To get started with this particular recipe, we must first prepare a few components. You can cook stuffed peppers with meat using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Stuffed peppers with meat:
  1. Take 200 g south afircan meat or good quality minced meat
  2. Prepare 4 colour bell papper
  3. Get half can mushroom or fresh
  4. Get 2 hot dried pepper
  5. Make ready 1 onion
  6. Get 4 garlic cloves
  7. Get pinch salt
  8. Get pinch coriander
  9. Make ready pinch Cummin
  10. Prepare leaves Bay
  11. Take pinch black pepper
  12. Get stick cinnamon
  13. Get 1/2-1 table ghee
  14. Take meat stock

Easy and delicious beef and rice stuffed peppers recipe! This Eastern European take on peppers is made with a tomato sauce and a touch of dill! I love using this higher fat content meat because the fat adds even more flavor. This recipe will work with just about any type of meat - chicken, turkey.

Instructions to make Stuffed peppers with meat:
  1. Add ghee to cooking pan
  2. Cut the onion & 2 garlic add them in the pan until it change colour to red.
  3. Add the red dried pepper, cinnamon stick &bay leaves.
  4. Add the meat until the colour change, add salt until the water dry.
  5. Add half mashurom can to it.
  6. Cut the top of pepper remove the seed keep the top of pepper as in the picture.
  7. Full the pepper with meat put the top of pepper as in picture.
  8. Add tomato paste, water, meat stock or salt and minced garlic.
  9. Put the pepper in the baking dish add the tomato sauce.
  10. Put in the oven on 180 degree for 40 minutes or until down.
  11. Add to serving dish with some tomato sauce and rice if you want.

Add the rice and tomato sauce and stir well. Stuff the bell peppers with the rice mixture and place in the baking dish. Bake until the peppers are very tender and the filling is heated through. Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle.

So that’s going to wrap this up with this special food stuffed peppers with meat recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!