Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, manicotti with meat sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Manicotti with Meat Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Manicotti with Meat Sauce is something which I have loved my whole life. They’re fine and they look fantastic.
Spoon tomato sauce in bottom of dish to cover. Place stuffed shells in dish to completely fill. Sprinkle meat over and around shells.
To get started with this recipe, we must first prepare a few ingredients. You can have manicotti with meat sauce using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Manicotti with Meat Sauce:
- Get 1 lb meat sauce/ homemade or a jar
- Get 1 packages manicotti
- Prepare 1 1/2 cup mozzarella cheese
Breaking down the meat in the food processor allowed its flavo. This is a recipe for manicotti with meat sauce that is baked in a casserole dish. The manicotti is stuffed with ricotta cheese, fresh oregano, and parmesan. The sauce is just a simple combination of ground beef, garlic, crushed tomatoes, and seasonings.
Steps to make Manicotti with Meat Sauce:
- Preheat your oven to 350° Layer the bottom of a 9×13inch pan(I recommend glass or ceramic) with the meat sauce.
- Place as many of the manicotti in the pan that fit they can be close but not on top of each other.
- Pour some of your sauce on top of your manicotti, then sprinkle with the shredded cheese.
- Cover with aluminum foil for the first 40 minutes, then take the foil off for about 10 minutes.
Pour remaining sauce over the manicotti and sprinkle the top with the remaining mozzarella and Parmesan cheeses. Your Spinach and Ricotta Manicotti with Meat Sauce looks absolutely delicious! Spread half of meat sauce over bottom of baking dish. Roll up and place, seam side down Spread remaining sauce over manicotti rolls. Remove foil and sprinkle with remaining mozzarella (the frozen.
So that’s going to wrap it up for this special food manicotti with meat sauce recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
