Carolina sausage
Carolina sausage

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, carolina sausage. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Carolina sausage is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Carolina sausage is something that I have loved my entire life. They’re nice and they look fantastic.

Carolina Shrimp & Sausage Purloo. by: Digby Stridiron. They're smaller and glossier than a Carolina rice kernel. The effect is somewhere between a rice and a porridge.

To get started with this recipe, we have to prepare a few components. You can have carolina sausage using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carolina sausage:
  1. Get 6 sweet Italian sausage
  2. Get 6 hot dog rolls
  3. Prepare 1 medium onion
  4. Make ready Spicy brown mustard
  5. Get Sweet relish

The Carolina turkey sausage bulk pack is ideal for cafes, school cafeterias, and bistros. Lump Crab, Field Peas, Andouille Sausage, Carolina Gold Middlins Rice, Brown Butter. Braised kale, red beets, corn, peas, farro, Carolina Gold Middlins rice, herb-roasted. From Charlotte NC Cooking with Class cookbook.

Steps to make Carolina sausage:
  1. Preheat oven 350
  2. Fry sausage in pan browning all sides. Approximately 20 minutes a little more than medium heat.
  3. Put sausage in oven for approximately 10 minutes
  4. While sausage is in oven cut onion like you would if you were to make onion rings. Fry onions in pan without any oil. Using oil makes too much grease and changes the flavor. Approximately 5 to 8 minutes.
  5. Assemble the sausage in the roll with onions sweet relish and spicy brown mustard.
  6. Enjoy!!!

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