Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ciabatta pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
I swear that after today, no more bread! Tell me why why why I never thought to make a quick little pizza on ciabatta bread? This video tutorial presented to you by www.butterfry.me will show you just how quickly and easily a Ciabatta Pizza is done.
Ciabatta Pizza is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Ciabatta Pizza is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook ciabatta pizza using 15 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Ciabatta Pizza:
- Take 1/2 loaf Ciabatta bread cut lengthwise
- Take 16 ounces roasted garlic Alfredo sauce
- Get 1/2 pound chicken breast boneless and skinless
- Make ready 1 cup multicolored tomatoes
- Make ready To taste kosher salt
- Make ready To taste ground black pepper
- Get 2 teaspoon Spanish paprika
- Get 1/2 teaspoon ground cumin
- Make ready 1 tablespoon chopped parsley
- Get As needed water to boil the chicken
- Get 1 tablespoon tomato paste
- Take As needed water
- Take 4 slices bacon
- Prepare 1/2 small onion diced
- Prepare 1 tablespoon extra Virgin olive oil
I started making this pizza after I had left over dough from my quick ciabatta recipe, (which you can make by following the same. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Met ciabatta maak je een supersnelle en lekkere pizza. Jeroen legt de basis met een eenvoudige tapenade van tomaat en ansjovis.
Instructions to make Ciabatta Pizza:
- Preheat oven 400 degrees Fahrenheit. Boil the chicken in water. If you ever wondered how to use just teaspoon or tablespoon of tomato paste you can find tubes of tomato paste.
- This is the Roasted Garlic Alfredo sauce I used
- Slice the bacon and crisp in a pan and set aside.
- Shred the chicken and add to a pan with the olive oil.
- Add in the paprika, pepper, and sauté, for 7 minutes. Add some of the water the chicken was boiled in.
- Add the onion and water. Keep adding water if it is absorbed, till the onion is softened.
- Simmer when the onion is softened add sugar and tomato paste to thicken.
- Slice the tomatoes. Season with salt and pepper.
- Slice the Ciabatta bread in half lengthwise
- To the cut side add the Alfredo sauce.
- Add the chicken to the top of the Alfredo sauce.
- Add more of the Alfredo sauce.
- Add some ground black pepper.
- Add the tomato slices.
- Sprinkle with bacon pieces.
- Add just a bit of the last Alfredo sauce.
- Bake in the oven for 20 minutes.
- Slice and serve. I hope you enjoy!!
Place the ciabatta halves, facing upwards, on a baking tray. Yesterday I tried the ciabatta pizza that trailrunner posted about a week ago. The pizza formula has a lot of yeast in it and went through bulk fermentation like a rocket (I had to put it in the fridge to slow it. These Meat Lovers Ciabatta Pizzas are loaded with all kinds of deliciousness. Der kompetente Partner für die Gastronomie und Veranstaltungen.
So that’s going to wrap it up with this special food ciabatta pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!