Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sausage vegetable stir fry. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sausage vegetable stir fry is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Sausage vegetable stir fry is something which I have loved my entire life.
These stir fry sauces are unique, made with simple pantry ingredients, and are ready in just five minutes! I cook with Italian sausage, mushroom, and green. Sausages and vegetables are coated with a kid friendly flavour enhancer aka ketchup and sugar.
To begin with this recipe, we must prepare a few components. You can have sausage vegetable stir fry using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sausage vegetable stir fry:
- Get Green,red and yellow pepper
- Make ready Carrot
- Take Green beans
- Make ready Tomatoes
- Prepare Sausage
- Make ready Irish potatoes(optional)
- Get Soy sauce
- Get Vegetable oil
- Get Ginger and garlic
- Take Seasoning and spices
This sausage and vegetable stir-fry is topped with Navitas Hemp Seeds for reduced inflammation, improved organ function and increased immunity! Plus, since Hemp is a complete protein, you can skip the sausage for a vegan version of the recipe and still receive all the same health benefits and satiety. Here's a colorful, quick to prepare vegetable dish that is great for barbecue or picnic menus. You stir-fry vegetables along with strips of spicy sausage.
Steps to make Sausage vegetable stir fry:
- Cut all veggies in similar shape and set aside
- Boil sausage for 3 mins and dice
- In a pan, saute the cooked diced sausage,add in onions followed by green beans and carrot
- Add boiled potatoes
- Add tomatoes and peppers,add spices and seasoning.
- Stir for a while and add soy sauce
- Stir fry until everything us well combined
- Serve with white rice or cous cous
Serve this dish hot, or at room temperature or chilled. Add the yellow squash, zucchini, carrots and onion and stir-fry until the vegetables are tender-crisp. Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. Your lustrous, gorgeous vegetable stir fry with remarkable texture will knock your socks off.
So that’s going to wrap it up for this exceptional food sausage vegetable stir fry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
