Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, peanut butter texas sheet cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Peanut Butter Texas Sheet Cake is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Peanut Butter Texas Sheet Cake is something which I have loved my entire life.
Texas-size peanut butter flavor makes this super-sized iced sheet cake popular! Sift together flour, sugar, salt and baking soda in a large bowl. Combine butter, water and peanut butter in a.
To begin with this recipe, we have to first prepare a few ingredients. You can have peanut butter texas sheet cake using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Texas Sheet Cake:
- Prepare For the cake
- Take 2 cups sugar
- Get 2 cups flour
- Get 2 large eggs
- Get 1 tsp baking soda
- Make ready 1 cup sour cream
- Make ready 2/3 cup creamy peanut butter
- Take 1 cup butter
- Prepare 1 cup water
- Make ready For the Frosting
- Make ready 1/2 cup butter
- Make ready 2/3 cup creamy peanut butter
- Take 6 tablespoons milk
- Get 2 1/2 cups powdered sugar
- Take 1 teaspoon vanilla
Wonderfully moist with a delicious peanut butter frosting! If you have never made a Texas Sheet cake, do not be scared by the consistency of the batter, it WILL bake up correctly. Cooked Peanut Butter Sheet Cake Frosting. Once all of the cookies are baked, it is time to turn our attention to the frosting.
Instructions to make Peanut Butter Texas Sheet Cake:
- Preheat oven to 400 degrees.
- For the cake, in a medium bowl combine the sugar and flour. In a large bowl mix the eggs, baking soda and sour cream. Set aside. In a small saucepan combine peanut butter, butter, and water. Bring to a boil. Stir the boiled mixture into the flour mixture, slowly add to sour cream mixture. Mix well. Pour into lightly greased 15 x 10 inch sheet or jelly roll pan.
- Bake 20 minutes or until toothpick inserted in the center comes out clean.
- For the frosting,while cake is baking, combine the butter,peanut butter and milk in a saucepan. Bring to a boil stirring constantly. Add powdered sugar and mix well. Stir in vanilla. Frosting will be thick. (I sometimes have to add another splash of milk) Pour and spread over cake while both are still warm.
Made with a cake mix, loaded with peanut butter and topped with a cooked frosting.these Peanut Butter Texas Sheet Cake Cookies are everything and more! I've had Texas Sheet Cakes before, but they've always been chocolate. This one, however, is all about peanut butter. If you love peanut butter like I do, you'll be happy to know that there is peanut butter in both the cake and the icing. Of course, it's hard to resist adding a little chocolate to anything.
So that is going to wrap it up for this special food peanut butter texas sheet cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
