Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fruit cocktail cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fruit Cocktail Cake. this link is to an external site that may or may not meet accessibility guidelines. Fruit Cocktail Dump Cake is so easy to make but tastes like you slaved all day over it! A boiled coconut topping is poured over the cake while hot.
Fruit Cocktail Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Fruit Cocktail Cake is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have fruit cocktail cake using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fruit Cocktail Cake:
- Prepare 2 cups self rising flour
- Take 15 oz fruit cocktail in heavy syrup (undrained)
- Get 2 large eggs
- Prepare 1 tsp vanilla extract
- Get 1 1/2 cups sugar
- Prepare 1 stick butter
- Make ready 1 cup sweetened coconut flakes
- Prepare 1 cup sugar
- Make ready 1 tsp vanilla extract
- Take 1 cup evaporated milk
- Prepare 1 cup chopped pecans
Fruit Cocktail Cake is a classic cake also known as Fruit Cocktail Dump Cake passed on from generation to generation. While cake is cooling make the icing. Put butter ,sugar and evaporated milk in a sauce pan and bring to a boil. Fruit cocktail cake is a vintage recipe straight out of Grandma's recipe box.
Instructions to make Fruit Cocktail Cake:
- Preheat oven to 350. Spray 9x13 pan.
- Mix first 5 ingredients until well blended
- Pour into pan and bake 30-35 minutes.
- Poke a few holes in cake with a fork.
- Combine remaining ingredients in a medium sauce pan and bring to a boil for 1 minute.
- Pour warm sauce over warm cake, spread coconut and pecans evenly.
I found grandma's recipe for Fruit Cocktail Cake and thought it sounded good. I prefer the thicker version, but when I bake it for my. This upside-down fruit cocktail cake is a spongy, relatively light cake with a fabulous fruity topping. Fabulous Fruit Cocktail Cake is indeed fabulous! An easy and delicious cake for any occasion!
So that is going to wrap this up for this exceptional food fruit cocktail cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!