Sausage stick 2
Sausage stick 2

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, sausage stick 2. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sausage stick 2 is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Sausage stick 2 is something that I have loved my entire life.

Sausage Ingredients: Pork, Water, Imitation Maple Flavor (Sugar, Salt, Maltodextrin, Spices, Corn Syrup Solids, Natural Flavors, Artificial Flavors, Citric Acid, Propyl Gallate). A wide variety of sausage stick options are available to you, such as tool type, condition, and feature. Carefully drop into the oil (stick and all) and use tongs or a spoon to make sure it doesn't hit the bottom of the pan and stick.

To get started with this particular recipe, we must first prepare a few components. You can cook sausage stick 2 using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Sausage stick 2:
  1. Prepare Sausage
  2. Take Skewers
  3. Prepare Flour
  4. Prepare Egg
  5. Get Seasonings and spices
  6. Get Water
  7. Take Oil
  8. Make ready Bread crumbs

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Steps to make Sausage stick 2:
  1. Seasonings and spices - Wash and marinate the sausage with salt, Maggi and spices, arrange with skewers and fry in hot oil keep aside, in a long cup mix flour with salt, seasonings,. Spices, water and egg and whisk well, deep the fried sausage in the flour mixture coat with bread crumbs and shallow fry in hot oil again and serve. - - Walies kitchen

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