Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sushi bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I designed a sushi bake that's been a hit at family parties, business events and pot lucks. This is a simpler version and knowing not everyone has access to. Sushi Bake is the latest gastronomic trend that gives you a deconstructed version of the original Japanese rolled Sushi.
Sushi Bake is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Sushi Bake is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sushi bake using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sushi Bake:
- Make ready 2 pkg imitation crab meat, shredded
- Make ready 2 tbs Japanese Mayonnaise (plus some for drizzling)
- Prepare 2 tsp sriracha (or more if you want it spicier)
- Get To taste Furikake
- Take 2.5 cups sushi rice, cooked
- Get As needed Nori (for serving)
Sushi Bake. this link is to an external site that may or may not meet accessibility guidelines. Sushi Bake is a deconstructed sushi roll in a baking tray, packed with salmon, imitation crab meat, mayonnaise, sriracha, avocado Sushi Bake is a new exciting way to eat your favorite Japanese dish. The idea behind Sushi Bake is that it's deconstructed sushi that's baked in a pan or casserole. It's a ginormous flattened out sushi, made with a layer of fluffy Japanese rice, baked and shredded fish.
Instructions to make Sushi Bake:
- Mix your shredded "crab meat" with Japanese mayo and Sriracha and set aside
- Lightly spray a baking dish with nonstick spray. Press the the sushi rice firmly into the baking dish using your hands. (Lightly spray your hands to prevent rice to sticking to your hands)
- Shake desired amount of Furikake on top of the rice.
- Spread your crab meat evenly ontop of the rice, pressing down with the back of your spoon.
- Sprinkle more furikake on top of the crab meat mixture.
- Place in a 350⁰F oven for 10min
- Once out of oven drizzle with sriracha and more Japanese mayo.
- Serve immediately with nori.
A take on the Japanese staple, sushi bake is essentially a deconstructed sushi The sushi bake trend also presented an entrepreneurial opportunity for home cooks like Kim. DELICIOUS Trio Sushi Bake (Kani, Volcano Prawns & Spicy Tuna)! Sushi Burger Sushi Chef Sushi Sushi Sushi Salad Sushi Burrito Sushi Lunch Sushi Party Salmon Sushi Dessert Sushi. If you like sushi bake, you might love these ideas. But this recent innovation, sushi bake, actually works.
So that’s going to wrap it up for this exceptional food sushi bake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
