Edamame Fried Rice
Edamame Fried Rice

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, edamame fried rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This dish pairs perfectly as a side dish with some favorites like Asian Turkey For this healthy version of fried rice I used leftover brown rice, edamame, carrots, scallions. Edamame are immature soybeans, rich in dietary fiber and protein. Create some color in your next batch of fried rice by adding edamame beans to it.

Edamame Fried Rice is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Edamame Fried Rice is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook edamame fried rice using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Edamame Fried Rice:
  1. Prepare 2 plates brown rice (leftover rice, put it in the refrigerator over night, is recommended)
  2. Take 2 Tbsp vegetable oil
  3. Make ready 150 gr edamame
  4. Take 1 big carrot, diced
  5. Get 1/4 onion, minced
  6. Take 2 cloves garlic, minced
  7. Take 2 Tbsp soy sauce salt (if necessary) and white pepper powder (to taste)
  8. Take 1/2 Tbsp sesame oil
  9. Get 1 pack seasoned roasted nori seaweed, cut into small pieces
  10. Take For scrambled eggs:
  11. Prepare 2 eggs
  12. Get 2 Tbsp milk/water
  13. Get salt and pepper (to taste)
  14. Take 1 Tbsp vegetable oil

Here, we've replaced them with shelled edamame. Because it's a great source of protein, this also makes a wonderful vegetarian meal. I make fried rice like it's my JOB, yall. I usually have my MIL make a huge batch of plain rice and then throughout the week I fry it in a few different ways like my Masala Fried Rice or my Kimchi Fried.

Steps to make Edamame Fried Rice:
  1. For the fluffy scrambled eggs: In a bowl, mix together eggs, milk/water, salt, and pepper until well combined.
  2. Heat vegetable oil over medium low-high heat. Pour the eggs mixture. Wait around 10 seconds. With a spatula, pull the cooked outer edges o the center of the eggs. Do this to the rest of the eggs. Turn the eggs and begin to break them into small pieces. Remove from the heat. Set aside. (Don’t fry the eggs too long as it will make them hard.)
  3. For the fried rice: Heat the vegetable oil over medium-high heat. - Sauté onion and garlic until fragrant.
  4. Add carrot. Stir until the carrot is half cooked.
  5. Add rice, edamame, soy sauce, salt, and pepper. Stir well.
  6. Add sesame oil. Mix again. Remove from the heat.
  7. Place the fried rice on serving plates. Top with scramble eggs and seasoned roasted nori seaweed.
  8. Enjoy! 😋

Cold precooked rice is best for stir-fried rice dishes, so it's smart to make a little extra when you're boiling rice for other meals. Updated August The best part about fried rice is that it's a totally flexible dish. You can add whatever you have on. Edamame Fried Rice recipe: Try this Edamame Fried Rice recipe, or contribute your own. Add the rice, edamame, soy sauce, and sesame oil, stirring constantly to evenly distribute and heat the.

So that is going to wrap this up with this special food edamame fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!