Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, apricot sherbet - sharab qamar ed-deen. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Apricot and tamarind sherbet is the most refreshing drink to beat the heat this summer specially at Iftar. In this video i will show show how to make dried apricot juice also known as Qamar Alddeen juice in Arabic hope you like the recipe, do subscribe for more. Qamar Al-Din Apricot Drink شراب قمر الدين رائع.
To get started with this recipe, we have to prepare a few components. You can cook apricot sherbet - sharab qamar ed-deen using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apricot sherbet - sharab qamar ed-deen:
- Make ready 300 g qamar ed-deen or 3 sheets of dried apricot paste
- Get 2 1/2 cups hot water
- Prepare 3 tablespoons sugar
- Get 3 teaspoons orange blossom water
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Instructions to make Apricot sherbet - sharab qamar ed-deen:
- Cut the qamar ed-deen into small pieces.
- Put the pieces in a bowl and add the hot water. Leave for 2 hr or more, stirring from time to time for the pieces to dissolve.
- Strain the mixture through a fine sieve then add sugar and orange blossom water.
- Let it cool in the refrigerator and serve in glasses.
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