Tuna puff pastry pie
Tuna puff pastry pie

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tuna puff pastry pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tuna puff pastry pie is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Tuna puff pastry pie is something which I’ve loved my entire life.

Tuna pies are simple simple to make and incredibly delicious. All you need is a couple of cans of tuna, some puff pastry you can pick up in the frozen section of any grocery store, and a few other simple ingredients you will probably have in your fridge and pantry. It does not get much more simple than this.

To begin with this particular recipe, we must first prepare a few components. You can cook tuna puff pastry pie using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Tuna puff pastry pie:
  1. Make ready 2 tins of tuna
  2. Get 1 onion
  3. Prepare 1 apple (optional)
  4. Take 1 cup grated cheese
  5. Make ready 4 tbsp mayonnaise
  6. Take 2 tbsp chutney
  7. Make ready 2 rolls puff pastry
  8. Take 1 pinch salt

This tuna pie is marvelous because is very cheap and looks nice in your table, my husband really love it, it's perfect for a dinner party. Flatten the other half of the puff pastry, place pastry over top of tuna pie and tuck in the sides. With a fork make some holes. Puff pastry pie with peppers and stuffed tuna peppers.

Steps to make Tuna puff pastry pie:
  1. Preheat oven at 200Ā°C.
  2. Chop onion and (peeled) apple into very small pieces.
  3. Drain tins of tuna and put in a bowl with the onion and apple.
  4. Add approximately 3 - 4 table spoons of mayonnaise. The mixture should be wet but not too much.
  5. Add 2 tablespoons of chutney (or more if you like).
  6. Add salt to taste and toss in the grated cheese. Mix all the ingredients together.
  7. Lay 1 roll of puff pastry into a prepared ovenproof dish. Make sure it covers the bottom and sides of the dish.
  8. Spoon in mixture and spread it out.
  9. Add the top layer of puff pastry and pinch the edges together so that nothing leaks out. Brush with egg.
  10. Put the pie in the oven for 20 to 30 minutes. The pie should be golden.
  11. Let the pie stand once out of the oven for 20 minutes.
  12. Serve and enjoy! This pie can be eaten as a snack or as a main meal with salad, fries or vegetables.

Beautiful photo of pie of great flavor and delicious smell. Bourekas delicious Middle Eastern hand pies. Tuna Puff Pastry Pinwheels make for stress-free entertaining and are crowd-pleasers. They are ideal for all kinds of gatherings such as: brunch Keto Tuna Melts made with puff pastry are my new favourite keto lunch! Flaky keto puff pastry surrounding a delicious tuna cheese melt filling.delicious!

So that’s going to wrap this up for this special food tuna puff pastry pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!