Chocolate pastry
Chocolate pastry

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate pastry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

An easy and delicious recipe for Chocolate Creme Patissiere (Chocolate Pastry Cream) - a rich, creamy custard with deep chocolate flavor, that can be used in many types of dessert. Chocolate filled Pastry-good things don't have to be complicated. Have you ever had a Chocolate filled croissant also known as Pain au Chocolat?

Chocolate pastry is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chocolate pastry is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate pastry using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chocolate pastry:
  1. Take For sponge
  2. Take 1/2 Oil
  3. Prepare 48 g Coco powder
  4. Prepare 1/2 Tbsp Baking powder
  5. Get 1/2 Tbsp Baking soda
  6. Make ready Tbsp Salt
  7. Take Vanilla extract
  8. Get 1 cup Boil water
  9. Prepare 1 cup Milk
  10. Make ready 2 eggs
  11. Take 101 g Flour
  12. Make ready 120 g Powder sugar

Use this recipe to make fillings for tarts and pastries like ones from a real patisserie. One of these is the classic French chocolate pastry cream. A creamy delicious Italian Chocolate Pastry Cream, perfect for filling cakes, cookies or even pastries. This chocolate cream is a delicious, easy-to-make filling for cream puffs.

Steps to make Chocolate pastry:
  1. Take flour, sugar, salt, baking powder,baking soda,cocoa powder and mix it well
  2. Add the eggs
  3. Add milk,oil and mix it all up
  4. Now add boiling water and mix it
  5. Take baking tray and grease it with oil place a butter paper inside the tray
  6. And pour the chocolate mix
  7. Bake for 30 minutes 360 F /180 c (wait for 30 minutes)
  8. Put the cake on the tray and remove the butter paper
  9. Make sure the surface is flat with a help of a knife
  10. Mixture of dark chocolate and whipping cream pour the chocolate mixture on your cake separate the mixture with a help of spatula
  11. ENJOY YOUR RECIPE 😋

Chocolate Passion Pastry proudly presents a special list of French and traditional cakes made from scratch with the finest and freshest ingredients. We use only the best chocolate from France and. Chocolate puff pastry is such a special treat! Follow the detailed step-by-step puff pastry recipe to Set aside a Saturday just for you - making chocolate puff pastry is going to take some time. Find chocolate pastry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that is going to wrap it up with this exceptional food chocolate pastry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!