Apple Rose Pastry Dessert
Apple Rose Pastry Dessert

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, apple rose pastry dessert. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple Roses puff pastry dessert - so easy and beautiful dessert that anyone can make it. These Apple Rose Puffed Pastries are a simple yet elegant way to serve a unique dessert. Follow this easy step by step tutorial to make them for your next brunch or Holiday gathering instead of apple pie.

Apple Rose Pastry Dessert is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Apple Rose Pastry Dessert is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have apple rose pastry dessert using 15 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Apple Rose Pastry Dessert:
  1. Take For Pastry Dough
  2. Take 300 gm maida
  3. Prepare 1 tsp ghee
  4. Take 1 tbls lemon juice
  5. Prepare 150 gm butter
  6. Make ready 1/4 tsp salt
  7. Get 1 table spoon sugar
  8. Take 1 table spoon cinnamon powder
  9. Prepare For stuffing
  10. Prepare 2 fresh red apples
  11. Prepare 1 egg
  12. Prepare 2 tsp water
  13. Get 1/4 cup melted butter
  14. Prepare 1 tsp sugar
  15. Take 2 small ramekin mold

For more information, read my Disclosure Policy. Apple Rose Puffs are beautiful to look at and totally delicious to eat. Apple Rose Pastries Desserts are awesome! The presentation in a flower alone is so amazing.

Steps to make Apple Rose Pastry Dessert:
  1. Sieve maida in a bowl add salt ghee lemon juice and knead soft dough like chappti
  2. Cover the dough and kee aside for half an hour and knead it once more to ready for Pastry
  3. Musk the butter and place it in the refrigerator for 5 minutes
  4. Now take the dough and spread over a kitchen top or board roll into square shape place the frozen butter at the bottom of the dough and close it from the edges make sure all the pastry sheet is packed
  5. Make sure there is no room for the butter to sleep out
  6. After packing sprinkle dry flour and roll it out with light hand fold it again from all the sides keep this in the fridge for 15 minutes and roll it again repeat it 2 times more so the butter congeals between the pastry sheet roll total 4 times
  7. Roll rectangular 6"by 3"
  8. For apple cut thin slices of apple in half moon shape de code the seeds
  9. Microwave Apple for 45 second
  10. Take out from microwave cover it with plastic sheet and put over it kitchen napkin
  11. Pre heat the oven at 200 degree butter 2 small ramekin molds and dust with sugar
  12. Mix together cinnamon and sugar
  13. Roll pastry to 1/8 Inc thickness cut 3"by 12" for one rose spread melted butter over it and sprinkle generous amount of cinnamon and sugar mix
  14. Place apple slices along long edges of dough
  15. Lightly fold half of dough over the apple slices to form a long folder with the rounded edges of apple exposed will give rose shape place it in mold
  16. Beat egg and water together in a bowl apply it on the the pastry dust cinnamon and sugar mix bake for 40 to 45 minutes
  17. Take out let it cool and serve it has similar taste of apple pie😊😋

But these are so awesome in fact, let me count the ways: They are frugal - with just a few simple ingredients, you have a gourmet dessert that will probably cost less than a box of cake mix! Apple Rose Pastry: it is very simple and requires only few ingredients. See more ideas about Apple rose pastry, Cooking recipes, Food. Cherry Clafoutis is a popular French dessert of fresh cherries baked in a creamy flan-like custard. Easy to make, perfect for cherry season!

So that’s going to wrap this up with this exceptional food apple rose pastry dessert recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!