Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, reverse puff pastry pizza. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
There's loads of fun to be had here and is a pretty impressive dish to pull out the oven and serve to friends and family. What's great is this dish can be. Gently run a palette knife around the edge of the pastry to loosen, then carefully turn out onto a board.
Reverse Puff Pastry Pizza is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Reverse Puff Pastry Pizza is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook reverse puff pastry pizza using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Reverse Puff Pastry Pizza:
- Take 1/2 pack Puff Pastry dough
- Take 1 Onion
- Get 1 Tomato
- Get 1 Bellpepper green
- Get 1 Bellpepper red
- Prepare 1 Carrot
- Get 1/2 Brinjal
- Make ready 1/2 cup Chicken Chunks cooked
- Get 1/4 cup Black Olives
- Prepare 1/4 cup Cabbage shredded
- Take 1/2 cup Mozarella cheese
- Take 1 Tbsp Springonion chop (green only)
- Prepare 1 Red Chilli finely chop
- Make ready 1 Tbsp Olive oil
- Prepare 1/2 tsp Paprika powder
- Make ready 1 Egg for basting
- Make ready Pinch Salt (to taste)
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Steps to make Reverse Puff Pastry Pizza:
- Wash all vegies.peel carrot & cut in rounds or dice.cut bellpepper in cubes after deseeding.shred cabbage.take out layers of onion.
- Take oven proof dish & spread all veggies inside.peel brinjal & cut in bite size chunks.add brinjal lastly in tray so to avoid rusting.sprinkle olive oil over veggies.sprinkle salt & paprika powder as well.
- Add chicken chunks.toss once & keep tray in preheated oven for 15 min.
- Roll out puff pastry sheet according to size of dish.take out dish from oven.spread puff pastry sheet over it.
- Brush with eggwash.keep in oven for 20-25 min.check out in between as well
- When the pastry turns golden.take out from oven.turn it upside down in another tray.
- Sprinkle cheese over pizza.keep in oven for 3-5 min till cheese melts.
- Sprinkle finely chop springonion & red chilli over cheese.Enjoy very yummy new style reverse puff pastry pizza.2 pizza trays can easily be made with 1 pack of puffpastry dough.
Instead of a heavier dough, these pizza turnovers have a light and flaky puff pastry crust. Filled with pepperoni, mozzarella and Italian sauce, these. Easy to make and I added homemade pizza sauce, hot peppers, olives, fake bacos (no fat)real tomato slices, sweet onions and Gorgonzola cheese to Puff Pastry Pepperoni Pizza. Place the two sheets of puff pastry on a parchment paper lined baking tray. Follow our simple pastry recipe to make a delicious Friday Night Puff Pastry Pizza that is full of flavour!
So that’s going to wrap this up with this exceptional food reverse puff pastry pizza recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
