Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, okonomi yaki. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Okonomi Yaki is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Okonomi Yaki is something which I’ve loved my whole life.
Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. (You can substitute bacon) For Sauce Okonomi sauce Japanese Kewpie mayonnaise For Garnish Aonri, Japanese dried green seaweed powder Katsuobushi. Literally means "cooked favorites." Okonomiyaki specialties differ by regions.
To get started with this particular recipe, we must first prepare a few components. You can have okonomi yaki using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Okonomi Yaki:
- Prepare 480 grams Cabbage
- Take 400 grams Sliced Pork Berry
- Make ready 8 tbsp Chopped Spring Onion
- Prepare <Dough >
- Make ready 110 grams Flour
- Prepare 80 grams Chinese Yam
- Make ready 130 ml Hot Water
- Get 1/2 tsp Japanese Soup Stock
- Take 4 pieces Eggs
- Prepare 8 tbsp Fried Ball (Deep fried dough)
- Take <Seasoning>
- Take As needed Okonomiyaki Sauce
- Prepare As needed Mayonnaise
- Take As needed Bonito flakes
- Prepare As needed Aosa seaweed
One typically finds this amazing food at specialized Okonomiyaki-ya restaurants and street vendors in Japan. Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi(お好み)" literary means "Whatever you like" and "Yaki(焼き)" means "Grill", so basically you can just "Grill whatever. 'Okonomi' means 'what you like/want' and 'Yaki' means 'grill/broil'. So it pretty much means Grilled what you like/grilled as you like it. There are few different styles of Okonomiyaki depending on region.
Steps to make Okonomi Yaki:
- Cut the cabbage 1 cm square size. Chop the spring onion.
- Make the dough. Granted the Chinese yam. Put all dough ingredients in a bowl and mix well.
- Take one quarter each of the vegetables & dough to another bowl. Mix the vegetables & dough well by a spoon.
- Pour the dough into an oiled pan. Then cover the surface of the dough with a slice of pork belly.
- Adjust the shape to a round shape with a flyback. Bake for 4 minutes.
- Turn over after 4 minutes and bake for another 4 minutes. After that, turn over again and bake for another 3 minutes. Do the same for the remaining 3 servings.
- Place on a plate, sprinkle with Okonomiyaki sauce, Mayonnaise, Bonito flakes, and Aosa seaweed.
As the name suggests okonomi means your favorite in Japanese. So you can add any of your favorite ingredients in okonomi-yaki. We made ours with shrimp crab meat and shiitaki mushroom. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage.
So that is going to wrap this up for this special food okonomi yaki recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!