Macarabia beef, macarabia bread
Macarabia beef, macarabia bread

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, macarabia beef, macarabia bread. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Macarabia beef, macarabia bread is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Macarabia beef, macarabia bread is something that I have loved my entire life. They’re nice and they look fantastic.

The McArabia is a pita bread sandwich available at some McDonald's outlets in Arab countries and Pakistan. It is known as the Grilled Chicken foldover in Singapore and Malaysia, as McOriental in Spain, France and Holland, the McTurco in Turkey. Another way to enjoy our delicious chicken!

To begin with this particular recipe, we must prepare a few components. You can have macarabia beef, macarabia bread using 14 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Macarabia beef, macarabia bread:
  1. Make ready ingredients for the beef:
  2. Take 1/4 kilo Minced beef with parsley
  3. Get 2 maggi cubes
  4. Prepare Crushed garlic
  5. Take 1 teaspoonMixed spices
  6. Make ready 2 tablespoon breadcrumbs
  7. Make ready 2 tablespoon oil
  8. Get Pinch salt
  9. Take Ingredients for the macarabia dough:
  10. Get 1 1/2 cup flour *
  11. Prepare 1/2 teaspoon yeast
  12. Make ready 1 table spoon sugar
  13. Take 2 table spoon powdered milk
  14. Get half cup water

McArabia - Fast Food Arabic snack, pita bread and chicken roll is being hit worldwide. Ground Beef and Potato Gratin Yummly. The McArabia is a pita sandwich with lettuce, tomatoes, onions, and garlic mayonnaise served in many Middle Eastern countries, including Egypt The McArabia comes in two varieties: grilled chicken or grilled kofta (ground beef or lamb), wrapped in pita bread. Top casserole with mozzarella and Best Mac and cheese, I have ever eaten.

Steps to make Macarabia beef, macarabia bread:
  1. Mix all the ingredients together
  2. Shape it round flat like burger beef
  3. Fry it with little oil on a non stick pan or sprinklers
  4. Keep it aside to be inserted in the macarabia flat bubbled bread..
  5. Mix yeast sugar and 2 spoon water
  6. Mix yeast sugar and 2 spoon water
  7. Keep aside and let it bubble up..
  8. To the bubbled up yeast,add all the dried ingredients and the remaining water to form a thick nonsticky dough.
  9. And then cover your dough and let it rise for about an hour.
  10. Take the rised dough.. Divide it into 3 or four parts.. Now mould it to form ball or round shape.
  11. Using rolling pin flatten the dough
  12. Fry on a nonstick pan.. Directly with no oil.
  13. The result should be a bubbled up flat - bread..
  14. Watch it..as It bubbles,then turn to the other side
  15. When all the sides are done remove it from the pan and let it cool.
  16. Divide it into two equal parts
  17. Open the bread from the middle.. May i say its stomach?? Lolz..
  18. Spread mayonaise first, put d - beef,tomatoes,greenpepper,cucumber,and zaitun(olive) and then cut some of the parsley to decorate the plate and the flat bread
  19. Serve and enjoy. Your macarabian bread filled with beef

I serve it with garlic French bread and salad. Now I'm adding extra tomatoes & paste. This is an easy macaroni and ground beef casserole recipe, and it makes a great-tasting dinner for any night of the week. Add a tossed salad and warm rolls or crusty bread for a perfect meal. We used our favorite arrabbiata sauce in this recipe, but any good marinara.

So that’s going to wrap it up with this exceptional food macarabia beef, macarabia bread recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!