Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet potato curry pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sweet potato curry pie is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Sweet potato curry pie is something which I’ve loved my whole life. They’re fine and they look fantastic.
Meanwhile, prepare second casserole for freezing (see Thawing and Reheating Tips). This Vegan Thai Curry Pie tastes amazing, you have to give this a go, this recipe is sure to impress ! This version of a shepherd's pie plays with the regional flavors of India, and in actuality, probably shouldn't be called a real shepherd's pie because it If you wish, this casserole can be made in stages — the chicken curry one day and the sweet potatoes the next, and put together to warm up your.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet potato curry pie using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato curry pie:
- Prepare 3 tbsp olive oil
- Prepare 2 cloves garlic, minced
- Take 1 onion, minced
- Take 1 habenero (or other chili pepper), minced
- Get 16 oz cubed sweet potato
- Prepare 1 cup frozen peas
- Take 1 1/2 cup chicken stock
- Make ready 1 tbsp garam masala
- Get 1 tsp ground tumeric
- Take 1 tsp ground cumin
- Prepare 1 cup cooked chicken, chopped
- Prepare 5 oz plain Greek yogurt
- Get to taste Salt
- Make ready 1 tube Pillsbury Crescent Roll dough (Sweet Hawaiian, if you can find it!)
- Get 1 egg
- Make ready 1 tbsp milk
Pick the coriander leaves and finely slice the stalks. An easy and filing vegetarian curry dish, featuring lentils and sweet potato. This hearty dish is also dairy-free and vegan-friendly. Below you'll find the recipe for Gena's delicious vegan curry that Austin and I enjoyed for dinner last night- it's delicious!
Steps to make Sweet potato curry pie:
- Pre-heat oven to 350 degrees F
- Heat oil in large pan and sauté minced onion, garlic, and chili for 2-3 mins over medium-high heat
- Stir in the spices and cook for another 2-3 mins
- Add chicken broth and vegetables. Bring to a boil and cook for about 10 mins or until vegetables are almost tender.
- Stir in Greek yogurt and cooked chicken.
- Taste test! Add salt or more spices if needed. If you’d like the sauce thicker, add some tapioca starch. If you’d like it thinner, add more chicken broth or water.
- Spoon into a casserole dish (or if you’re feeling fancy, into four individual croquettes). Cover with the unrolled (but intact) Pillsbury crescent roll dough. This works especially well if you use an oval-shaped casserole dish, otherwise you may need to rearrange a bit. If you’re using individual croquettes, two triangles per croquette works well.
- Beat egg with milk and brush onto crust. Bake for 15 mins or until golden brown, and serve!
Cook this tasty vegan curry for an exotic yet easy family dinner. This delicious vegan curry dish with sweet potatoes, chickpeas, spinach, and coconut milk is seasoned with Indian spices like garam masala, turmeric, and cumin. Reviews for: Photos of Vegan Sweet Potato Chickpea Curry. Curry powder is a blend of many spices and the flavor varies with the blend and various spices used. They're called sweet potatoes for a reason.
So that is going to wrap this up with this exceptional food sweet potato curry pie recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
