Sesame Balls (Onde-Onde)
Sesame Balls (Onde-Onde)

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sesame balls (onde-onde). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sesame Balls (Onde-Onde) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Sesame Balls (Onde-Onde) is something which I’ve loved my entire life. They’re nice and they look wonderful.

Famous dim sum fried sesame balls with glutinous rice flour and red bean paste; Also known as Jian Dui in Chinese. Let me guess, have you ever tried those fried sesame balls in dim sum Possibly yes! Those sesame balls usually are served to enjoy between savory dim sum dishes with various sizes.

To begin with this recipe, we have to prepare a few components. You can have sesame balls (onde-onde) using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sesame Balls (Onde-Onde):
  1. Take Dough:
  2. Get 500 gr glutinous rice flour
  3. Prepare 100 gr granulated sugar
  4. Get 100 gr mashed potatoes
  5. Prepare 1 tsp salt
  6. Get 450 ml warm water
  7. Get 1 pack sesame seeds
  8. Make ready as needed cooking oil
  9. Make ready Filling:
  10. Make ready 250 gr peeled mung beans soak in the water more less 1 hour
  11. Prepare 100 gr sugar
  12. Take 100 ml coconut milk
  13. Get 1 pinch salt
  14. Take 1 tsp vanilla

The fortune filled sesame ball can be used for delivering a fortune, a love letter, a ticket or prize drawing (any one person out of a group who eats but i have to tell u something. i think this is one kind of my country local food. its called "onde-onde" this is an old food, try googling "onde-onde indonesia. Sesame balls are also known as Sesame seeds balls or in Chinese known as Jian dui ็…Žๅ †. Jian means fried and dui means a pile (like a Sesame ball is a Chinese pastry made from glutinous rice flour with a filling consists that can be filled with sweet bean paste, lotus seed paste, peanut filling, etc. Jian dui is a type of fried Chinese pastry made from glutinous rice flour.

Steps to make Sesame Balls (Onde-Onde):
  1. Firstly I have to make filling. Drain water from mung beans after being soak more less 1 hr or more. Steam until soft.
  2. Mashed mung beans use a chopper.
  3. Pour into a pot togather with all ingredients. Cook and stir frequently until dry.
  4. So we can make mung bean balls. Keep aside
  5. For dough, put all the ingredients into a big bowl. Stir it using hand, until we can use it wrap the filling. Its not supposed so hard dough.
  6. Get a dough and flatten it. Then put filling inside. Roll it use hands until perfectly round. Keep aside
  7. After all done, dip a ball into the water, then sprinkle with sasame seeds. Roll it up again use the hands. Keep aside
  8. Ready for deep frying
  9. Deep fry with medium heat, so the surface look Arround perfect. Dont put so much balls into fryer. Fry until golden brown.
  10. On the platter ready for breakfast, or whenever you want ๐Ÿ˜ƒ

The pastry is coated with sesame seeds on the outside and is crisp and chewy. Glutinous rice flour stuffed with mung bean paste coated with sesame seeds. Photo about Onde-onde or sesame seed balls. The Sesame Balls is a staple breakfast food as well as a favorite past time for most Chinese. Take one ball with one hand and quickly dip the balls in water and then roll the balls the sesame bowl with the other hand.

So that is going to wrap it up with this special food sesame balls (onde-onde) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!