Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, allo k parathay (potatoes stuffed flat bread) by nancy. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
All time favorite, Make little effort and get great flavor. Easy to follow and less ingredients recipe for the beginners. Quick Cooking by Sara brings the Easy Tasty Recipe of Crispy Alu K Parathay.
Allo k Parathay (Potatoes stuffed Flat bread) by Nancy is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Allo k Parathay (Potatoes stuffed Flat bread) by Nancy is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have allo k parathay (potatoes stuffed flat bread) by nancy using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Allo k Parathay (Potatoes stuffed Flat bread) by Nancy:
- Get dough
- Get 2 cup white or all purpose flour
- Take salt
- Get warm water
- Prepare Filling
- Prepare 3 medium size potatoes peeled,boiled
- Make ready salt
- Prepare 1 tsp crushed red chilli pepper
- Prepare 1 tsp roasted cumin seeds powder
- Prepare 1/2 tsp ground black pepper
- Prepare 1 medium size onion finely chopped
- Prepare 3 or to taste green chillies finely chopped
- Get 1 cilantro chopped finely (0ptiona)
- Make ready 1 oil or butter for frying
- Make ready 1/2 cup left over boiled chicken chopped (optional)
In her book Ferment for Good, Sharon Flynn describes in detail how to make sauerkraut, before presenting dozens of ideas. ALOO PARANTHA IS PERFECT PUNJABI BREAKFAST OR LUNCH FOOD. A staple street food fish from Turkey: Gozleme. Auntie Saniye is sharing the recipe for a healthy, homemade version of it today.
Steps to make Allo k Parathay (Potatoes stuffed Flat bread) by Nancy:
- Take a bowl put flour add salt and make a dough by adding water dough should be little hard not too much.And keeps aside
- Now mash boiled potatoes add all filling ingredients and mix well with hand.
- Take a dough make small ball and make paratha by following these pictures process.
- You can follow same process of Spanish Paratha that attached below - - https://cookpad.com/us/recipes/445597-left-over-spinach-paratha
- In the end fry them with small quantity of butter or oil for both sides.
Find Aloo Paratha Indian Potato Stuffed Flatbread stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Aloo Paratha / Indian Potato stuffed Flatbread. Served with fresh curd and tomato ketchup. selective focus. Aloo Paratha is a potato stuffed flatbread that is a popular dish in India. I was inspired to make this because I wanted to make something a little unique using leftover mashed potato I had from making Shepherd's Pie Potato Skins (yet again….
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