Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, fabulous moutabak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Fabulous Moutabak is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Fabulous Moutabak is something which I have loved my entire life. They are fine and they look wonderful.
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To begin with this recipe, we must first prepare a few components. You can cook fabulous moutabak using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fabulous Moutabak:
- Prepare 450 g Sambosa dough sheets, equivalent to 1 packet
- Take 1/2 kg ground meat
- Take 2 medium onions, finely chopped
- Take 2 tomatoes, cut into very small pieces
- Prepare 1/2 bunch parsley, finely chopped
- Take 3 celery sticks, finely chopped
- Take 2 eggs, beaten
- Prepare 2 tablespoons vegetable oil
- Get black pepper
- Take allspice
- Prepare cinnamon
- Get 1 tablespoon vegetable oil, for frying
- Get salt as desired
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Instructions to make Fabulous Moutabak:
- Fry the onions in vegetable oil until soft then add the ground meat with black pepper, allspice, cinnamon and salt.
- Leave on medium heat with continuous mixing until the meat is done for about 10 minutes.
- Remove from heat and keep aside to cool then add the tomatoes, parsley, celery and the beaten eggs. Mix well the filling ingredients well.
- Get two of the rectangular dough sheets and place them on top of each other so they form a cross shape. Place 1 tablespoon of filling and close the opposing ends of the dough sheets together to form a square.
- When all the sheets are filled and shaped into squares, place them in an oven tray with a little oil.
- Bake on medium heat of 160 degrees until golden and done on both sides, or for about 20 minutes.
So that is going to wrap it up with this exceptional food fabulous moutabak recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
