Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, hummus. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
If you are a non-vegetarian food lover, then it is quite necessary for you to go for. hummus and if possible, prepare your own. Indeed, homemade hummus will not have any Chips, crackers, cookies and more. Hummus is a dish that has so many regional variations.
Hummus is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Hummus is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook hummus using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hummus:
- Prepare 1 (16 oz) can of chickpeas or garbanzo beans, drained saving liquid
- Make ready 1 ⁄4 cup liquid from can of chickpeas
- Make ready 3 Tbsp lemon juice, to taste
- Make ready 2 Tbsp tahini (sesame seed paste.)
- Make ready 2 cloves garlic, crushed
- Prepare 1 ⁄2 tsp salt
- Get 2 Tbsp olive oil
Chickpeas are an excellent source of protein, vitamins and minerals. Instead of chips, try pairing the hummus with a healthy dipper like carrots, radishes or celery for extra benefits. Serve hummus as a dip with pita bread wedges or assorted fresh vegetables. (Here's how to make pita bread at. Hummus (/ ˈ h ʊ m ə s /, / ˈ h ʌ m ə s /; Arabic: حُمُّص , 'chickpeas'; full Arabic name: ḥummuṣ bi-ṭ-ṭaḥīna Arabic: حمص بالطحينة , 'chickpeas in tahini') is a dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.
Steps to make Hummus:
- Blend all with a stick blender or processor.
- Adjust seasoning to taste and refrigerate.
It is popular in the Middle East and in Middle Eastern cuisine around the globe. This roasted Garlic Parmesan Hummus is silky smooth, the creamiest hummus you will ever have! Layered with nutty flavors and loaded with garlic and pepper this dip has a flavorful kick. Your every day hummus jazzed up that will leave you begging for more! Drizzle with a little extra olive oil, parmesan and pepper if you like before enjoying!
So that is going to wrap this up for this special food hummus recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
