Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Great recipe for Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap). #indonesianfood The day time = "Me" time🥰 Because my husband is working so I can have anything what I want to eat for my lunch. Today I made this Indonesian salad for lunch using leftovers. Today I made this Indonesian salad for lunch using leftovers spicy sweet soy dipping sauce as a dressing.
Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap):
- Take For salad:
- Get Deep fried tofu (you can use silk or firm tofu then fried it) mine I bought it in Asian store and it’s already fried
- Make ready Fried egg (egg omelette)
- Make ready Shredded cabbage
- Prepare Shredded carrot
- Take Bean sprouts
- Take Chopped green onion
- Get Little oil
- Prepare For sauce:
- Get Sweet soy sauce
- Take Minced garlic
- Get Sliced shallots
- Make ready Chopped birds chilliest or Thai chilies
- Prepare Lemon juice
Kecap manis (sweet soy sauce) is an indispensable soy sauce in Indonesian cuisine. We use in many of our recipes, such as semur ayam, tempeh kecap, ayam kecap, lapis daging, and sambal tomat kecap. Today I am going to share a recipe for tahu kecap Kudus (fried tofu in sweet soy sauce). We will need kecap manis as one of the main ingredients to.
Instructions to make Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap):
- For salad: In a small bowl crack the egg and beat it until no white remind. Set aside.
- In a medium non-stick skillet over medium heat, add the oil. Pour in eggs and tilt pan so eggs fully cover the entire pan. Cook for 2 minutes and flipped over, cook another side too.
- When the egg turns golden brown turns off the heat. Transfer the egg omelette on a plate or cutting board. You can sliced or either leave it as it is.
- Sliced the fried tofu. And mixed all the vegetables.
- For the sauce: In a small bowl add all the sauce ingredients and mixed well.
- For assembly: I like to arrange the whole omelette on a plate, then add the vegetables on it. Sprinkle with tofu sliced then lastly pour the sauce over the tofu. But of course you can sliced your omelette and arranged it with the rest of the ingredients.
- Enjoy 😊
- Note: For me I like to enjoy it with Indonesian shrimp crackers.
- ❤️HappyCooking ❤️
See recipes for Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) too. Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) #indonesianfood The day time = "Me" time🥰 Because my husband is working so I can have anything what I want to eat for my lunch. I always drain my tofu first. Mash the tofu in a bowl with a wooden spoon. Mix tofu well with remaining ingredients.
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