Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, classic hummus. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Get Classic Hummus Recipe from Food Network. We love hummus, and this version is really amazing. If you have a pressure cooker, this is an easy, tasty reason to pull it out!
Classic Hummus is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Classic Hummus is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook classic hummus using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Classic Hummus:
- Get Juice from 1 lemon
- Prepare 2 cloves garlic
- Make ready 1/3 cup tahini
- Take 3/4 tsp. salt
- Make ready 1/2 tsp. ground cumin
- Prepare 2 tbsp. olive oil
- Get 2 tbsp. cold water + more as needed
- Prepare 1 can (15 oz.) chickpeas, drained and rinsed well
Za'atar, a Middle Eastern spice blend that usually contains a mix of dried. Talking face-to-face, reminiscing and eating with our hands. Especially when that eating involves fresh chickpeas, tahini and a touch of garlic. Just a plain, classic homemade hummus recipe.
Instructions to make Classic Hummus:
- Place everything except for the chickpeas into a food processor and puree together until smooth. Then add in the chickpeas and puree for 3-4 minutes, pausing to scrape down the sides as needed. If it's too thick, add in more cold water a tbsp at a time while it's processing until it reaches your desired consistency. Then taste, and adjust to suit your taste, if necessary.
- That's it! Serve it up, add some toppings if you'd like (like a drizzle more of olive oil or some paprika or sumac) and store leftover dip in the fridge for up to 3 days.
And a couple of tricks will ensure you achieve the best hummus ever–thick, smooth, rich, and ultra creamy. Be sure to see the video tutorial as well. Fresh hummus dish served with cooked chickpeas, topped with olive oil and fresh parsley. Comes with fresh pita, side chopped salad and fries. choose complimentary Side. Classic Hummus We love hummus, and this version is really amazing.
So that’s going to wrap it up with this special food classic hummus recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
