Four Cheese Spinach Dip
Four Cheese Spinach Dip

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, four cheese spinach dip. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

In the last ten to fifteen years, spinach dip has been included on the menus of many favorite chain restaurants as an appetizer, and when someone throws a Super Bowl party, serving a good spinach dip recipe is a must-have. Our recipe for Four Cheese Hot Spinach Dip features several types of cheese, some herbs, and a bit of Worcestershire sauce. Add next two ingredients and mix on med-low until just incorporated.

Four Cheese Spinach Dip is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Four Cheese Spinach Dip is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have four cheese spinach dip using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Four Cheese Spinach Dip:
  1. Take 1 pkg Light Cream Cheese
  2. Take 1/4 cup Fresh Parmesan Cheese
  3. Take 1 Tb Fresh Romano Cheese
  4. Prepare 1/2 cup Fresh Cheddar Cheese
  5. Take 4.5 oz Frozen Spinach
  6. Take 1 Tb Finely Chopped Red Pepper
  7. Prepare 1 Tb Finely Chopped Red Onion

This four cheese spinach artichoke dip recipe is a perfect party app for a small gathering or a movie night amongst friends and is a is cinch to whip up. Soften cream cheese in a shallow oven safe dish, add chopped scallion, diced garlic, Parmesan and drained spinach. Mix cream cheese, garlic powder, parmesan, romano, cayenne and paprika with hand or stand mixer on medium until softened and well mixed. There is a lot of spinach but I think spinach dip should have a lot of spinach.

Steps to make Four Cheese Spinach Dip:
  1. Preheat oven to 400°F.
  2. Defrost and squeeze dry spinach.
  3. Combine cream cheese, Parmesan, and Romano until well mixed.
  4. Add red bell pepper and red onion until just mixed in.
  5. Mix in spinach.
  6. Transfer mixture to ovenproof dish and top with cheddar cheese.
  7. Bake for 15-18 minutes or until the edges are bubbly.
  8. Remove dish from oven and let sit for 5 minutes before serving. Serve with baked pita wedges.

I think some people want a cheese dip with a little bit of spinach in it. This finger-licking-good Hot Four Cheese Dip is so easy and a perfect way to keep everyone satisfied before the big dinner. It's smooth, creamy and extra cheesy. Made with four kinds of cheese, fresh chives and fresh parsley. Mix parm, romano, cream cheese & garlic powder well.

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