Spinach Artichoke Dip
Spinach Artichoke Dip

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, spinach artichoke dip. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Spinach Artichoke Dip is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Spinach Artichoke Dip is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spinach artichoke dip using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Artichoke Dip:
  1. Take 1 bag frozen chopped spinach
  2. Prepare 1/4 sweet onion
  3. Take 3 large garlic cloves
  4. Make ready 2 small sweet peppers
  5. Prepare 1 can quartered artichokes
  6. Get 1 block cream cheese
  7. Take 1/2 cup plain Greek yogurt
  8. Prepare 1/2 cup Duke's mayonnaise
  9. Make ready 4 oz Finely Shredded Italian Cheese Blend
  10. Get 1/4 cup Grated Parmesan Cheese

In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. Stir in the artichokes and spinach. In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper.

Steps to make Spinach Artichoke Dip:
  1. Sweat the onion, garlic and peppers in butter until the onions are translucent.
  2. In mixing bowl whip the cream cheese with the yogurt and mayo.
  3. Stir the onions, garlic, peppers, and thawed/drained spinach into the cream cheese mix.
  4. Add mixture to a crockpot set on low.
  5. Rough chop the artichokes and stir into the crockpot along with the Italian and parmesan cheeses.
  6. At this point add additional mayo to make to desired consistency.
  7. Set crockpot to high and let sit about half an hour or until cheese is melty. Reset to low stir and serve. Crushed red pepper flakes can be added too for a little kick.

Transfer to a baking dish and smooth top with a spatula. Spinach dip is a party classic, and Southerners can tell the best from the rest. In this Spinach-Artichoke Dip recipe, you'll find the perfect balance between artichokes, spinach, cream cheese, mozzarella cheese, Parmesan cheese, and panko. Add spinach to pot one handful at a time, letting each handful completely wilt before adding the next. Add crushed red pepper, if using, and season with salt and pepper.

So that is going to wrap this up with this exceptional food spinach artichoke dip recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!