Beef Bagel Dip
Beef Bagel Dip

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef bagel dip. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Beef Bagel Dip is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Beef Bagel Dip is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook beef bagel dip using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Bagel Dip:
  1. Prepare 2 C Sour Cream
  2. Get 2 C Mayonnaise
  3. Make ready 2 tsp dill weed
  4. Get 2 tsp garlic powder
  5. Prepare 2 Green onions, finely chopped
  6. Make ready 3 packages Budding sliced beef
  7. Get 6 bagels, cut into bite sized pieces

It tastes great without it and the dried beef adds plenty of salt. And you can cut down on the dill a little and we use chopped dried onion. I got this recipe from a family friend, we call it Bonnie's Bagel Dip. It's easy to make and very flavorful.

Instructions to make Beef Bagel Dip:
  1. Whisk sour cream, mayonnaise, dill weed, and garlic powder until smooth.
  2. Stir in prepped beef and onions.
  3. Place in a saleable container and refrigerate overnight, or at least four hours. The flavors will blend better if allowed to sit I the fridge overnight.
  4. Serve with prepped bagels.

I've made it before with light sour cream and light mayo, but of course the real stuff is creamiest. If time allows, refrigerate over night, this allows the flavor of soup mix to really come out. We serve it with mini bagels. Beef Bagel Dip Misty Bass Fort Dodge, Iowa. Whisk sour cream, mayonnaise, dill weed, and garlic powder until smooth..

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