Low carb celery–guacamole seasoning and fish marinade
Low carb celery–guacamole seasoning and fish marinade

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, low carb celery–guacamole seasoning and fish marinade. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Low carb celery–guacamole seasoning and fish marinade is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Low carb celery–guacamole seasoning and fish marinade is something which I have loved my whole life. They’re fine and they look fantastic.

Great recipe for Low carb celery–guacamole seasoning and fish marinade. I first made this to be a really low carb salsa but I don't think that worked as I hoped. Instead I tried it as a quick fish marinade and a guacamole mix.

To begin with this recipe, we have to first prepare a few components. You can have low carb celery–guacamole seasoning and fish marinade using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Low carb celery–guacamole seasoning and fish marinade:
  1. Take 6-8 celery sticks
  2. Take 1/4-1/3 cup onion
  3. Get 2 tbls herdez Verde taco sauce
  4. Prepare Handful fresh chopped cilantro
  5. Take 1/2 lime juiced
  6. Make ready 1/2 tbls tapatio hot sauce
  7. Get 1/2 tsp kosher salt
  8. Make ready 1/2 tsp Black pepper
  9. Get 1 pint Mason jar.. 16 oz

Low carb celery-guacamole seasoning and fish marinade is something which I have loved my entire life. They're nice and they look fantastic. Instead I tried it as a quick fish marinade and a guacamole mix. Both ways are great in my opinion Bigggeorge.

Instructions to make Low carb celery–guacamole seasoning and fish marinade:
  1. Box grate the celery and then chop with a chef knife. Put in bowl
  2. Add rest of ingredients and mix together
  3. Add a tablespoon or 2 water if needed put in Mason jar then refrigerate.
  4. For fish I season fish as normal salt, pepper and butter,spoon enough celery mixture to cover fish, cover and then refrigerate an hour or so..cook in foil with marinade….. For guacamole 2 big avacados mashed and mixed season good with salt then mix in 2-3 Tablespoons or to taste of the celery mixture and then stir it all together.

Instead I tried it as a quick fish marinade and a guacamole mix. Both ways are great in my opinion owwie. Herb seasoning ideas for various types of fish: The seasoning I use is a low sodium version, but you could use any type. I have also used dill leaves (dillweed) as a seasoning with excellent results. Feel free to experiment with the herbs as seasonings you have on hand.

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