Spicy Taco Dip
Spicy Taco Dip

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy taco dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Taco Dip is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Spicy Taco Dip is something which I have loved my entire life.

This spicy taco dip with cream cheese is the perfect example of how moms have all the best kitchen secrets! Such a simple appetizer recipe, but with one tiny twist to make it the best Mexican party recipe you've ever had. This gets even better after a day or two, and it's so easy (from Kraft).

To begin with this recipe, we must prepare a few ingredients. You can have spicy taco dip using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spicy Taco Dip:
  1. Prepare 1 can jalepeno refried beans
  2. Take 1-2 jalepenos
  3. Make ready 3 avocados
  4. Get 1 (8 oz) package of sour cream
  5. Take 1 McKormicks Hot taco seasoning packets
  6. Prepare 1 tomato
  7. Get 1/3 bundle green onions
  8. Prepare 1 (2.25 oz) can sliced black olives
  9. Prepare 1 (16 oz) pack shredded Mexican blend cheese
  10. Make ready 3 tbspn cilantro

I love spicy food, so I add the spicy cheese and jalapeños to mine. My Uncle Danny doesn't use the spicy cheese. He typically will layer his with cheddar for a milder dip. You can make your milder also if you don't like your dips as spicy.

Instructions to make Spicy Taco Dip:
  1. Spread beans (you may use less than the whole 16oz can to taste) along glass baking pan
  2. Devein and dice 🎲 Jalapenos, spread evenly atop beans -TIP: Smaller Jalapeños are generally hotter, while larger are more mild.
  3. Mash avocados 🥑 spread evenly in pan
  4. Mix hot taco seasoning into sour cream, spread evenly
  5. Chop green onions and tomatoes 🍅, add both to pan along with half of the olives. Be careful not to add excess tomato juice.
  6. Spread shredded cheese
  7. Pluck whole cilantro leaves, spread to taste along with remainder of olives.
  8. BON APPETIT! We recommend Julio’s brand tortilla chips to dip with. Take a pic & share it!

Unlike the lifeless bean dips that are more of an afterthought than an appetizer, spicy taco dip isn't served cold buried under a heaping pile of lettuce and sour cream with only a thin layer of mild salsa to deliver the flavor. Combine the measured salt, oregano, measured pepper, and cumin in a small bowl. Pat the chicken dry with paper towels and evenly sprinkle the spice mixture on both sides. This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious!

So that’s going to wrap this up with this special food spicy taco dip recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!