Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, parmesan garlic roasted baby potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Parmesan Garlic Roasted Baby Potatoes is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Parmesan Garlic Roasted Baby Potatoes is something that I’ve loved my whole life.
Skip the photo tutorial - Jump straight to the recipe. Assemble the ingredients: olive oil; baby potatoes–these are also called "new potatoes"; they are sometimes available in red, purple and/or gold, so feel free to mix it up. I'm using red and gold in the photos below.
To begin with this particular recipe, we must prepare a few components. You can cook parmesan garlic roasted baby potatoes using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Garlic Roasted Baby Potatoes:
- Make ready 1/2 cup grated parmesan cheese
- Get 1/2 tsp. garlic powder
- Prepare 1/4 tsp. paprika
- Make ready 1/2 tsp. dried oregano
- Make ready 1/2 tsp. sea salt
- Prepare 3/4 tsp. black pepper
- Take 2 Tbsp. olive oil
- Make ready 1 1/2 lbs. baby potatoes
- Prepare Dipping Sauce:
- Make ready 1/2 cup sour cream
- Get 1/4 cup ranch dressing
- Take 2 Tbsp. grated parmesan cheese
They're easy to make and work well as a side dish for a fancy dinner. Place baby potatoes in a large pot of salted water. Crispy Roasted Garlic Parmesan Crusted Potatoes, a delicious side dish that is super easy to make, and with minimal prep. Golden brown fluffy baby potatoes with an epic parmesan and garlic crust, this is the best side for any roast, be it a Sunday Roast, the Thanksgiving or Christmas turkey, or any other celebration.
Instructions to make Parmesan Garlic Roasted Baby Potatoes:
- Preheat oven to 400 degrees.
- In a small bowl combine parmesan cheese with all seasonings.
- Place olive oil in 9 x 13 baking dish and turn to coat bottom and all sides.
- Sprinkle cheese mixture on top of oil in dish. Do not dump it in and then attempt to spread this will not work. Instead evenly sprinkle and distribute on top of oil and let sit.
- Cut all potatoes in half.
- Arrange them cut side down in a single layer on top of cheese mixture making sure to push down on them when placing into dish.
- Place in oven and bake for 35 minutes or until cheese is golden brown and potatoes are soft when poked with a fork.
- Let potatoes rest for 5 minutes and then cut around each potato to loosen from pan.
- For sauce combine all ingredients and serve as a dip or topping.
- Enjoy!
Parmesan Garlic Roasted Potatoes that roast in the oven and get a crispy edge and tender center. They have such a great parmesan garlic flavor and will be the perfect side! You can't go wrong with a good potato side dish. Garlic Parmesan roasted potatoes very good. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated.
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