Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cream cheese stuffed blueberry loaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Blueberry loaf cake with cream cheese topping. These blueberry cream cheese muffins are PERFECT with coffee or tea! Feel free to throw in other fruits like strawberries or peaches!
Cream cheese stuffed blueberry loaf is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cream cheese stuffed blueberry loaf is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook cream cheese stuffed blueberry loaf using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cream cheese stuffed blueberry loaf:
- Take 2 cups flour
- Take 1/2 cup white sugar
- Make ready 1 package blueberries + 1 teaspoon flour for coating them (to prevent sinking to the bottom of the loaf)
- Get 2 teaspoons baking powder
- Get 1/2 teaspoon baking soda
- Prepare 1 cup sour cream
- Take 1/2 teaspoon salt
- Get 1/2 cup milk
- Prepare 1/4 cup oil
- Make ready 1 egg
- Prepare Filling:
- Prepare 8 oz 8 oz cream cheese softened mixed with:
- Prepare 1 tbsp 1 tablespoon powdered sugar
The blueberry compote is super easy to make in the pressure cooker. I posted my Pressure Cooker Blueberry Compote recipe on Pressure Cooking Today. Eva's slices the bread into very thick slices, so one piece of stuffed French toast is a generous serving. The filling is not cooked in the French toast.
Instructions to make Cream cheese stuffed blueberry loaf:
- Heat oven to 375. Mix wet ingredients and mix dry ingredients then combine.
- Coat blueberries in the flour and lightly fold in.
- Put 1/2 the batter in a greased loaf pan and spread the cream cheese filling down the center.
- Pour remaining batter on top and throw a few more blueberries on top of the loaf.
- Bake 35-45 minutes covering with foil halfway through.
Cream cheese frosting tops this most delicious blueberry orange loaf cake. Learn how to make this delicious cake for breakfast, brunch or afternoon snack. Butter and flour a loaf pan and set it aside. In a mixer, combine the butter and the cream cheese until smooth and creamy. Next beat in both eggs. · Easy cream cheese coffee cake recipe is stuffed full of rich cream cheese and tangy-sweet ripe summer berries, then topped with a Blueberry Cream Cheese Dump Cake is a delicious and fuss-free dessert recipe to BLUEBERRY LOAF CAKE - The Southern Lady Cooks - Simple Recipe.
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