Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy bread snack. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Easy bread snack is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Easy bread snack is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy bread snack using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy bread snack:
- Make ready 1-2 bun
- Get 1/2 tsp black cummin
- Prepare 6 tsp sugar
- Get 1 tsp melted butter
- Get 1 egg
- Get 2 tsp plain corn flakes
- Take 2 tsp sliced almond
- Get 1/2 tsp vanilla essence
- Prepare 3 tsp milk
Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Install website on your phone now. This quick bread snack is an upma like recipe made with crumbled bread. While the onions, ginger and green chillies add a bit of spice to the bread, the tomatoes, tomato ketchup and lemon juice impart an energising tanginess.
Instructions to make Easy bread snack:
- Take cake pan. Crush bun with hands and spread it
- In a mixer and beat sugar egg vanilla and milk. Pour this mix into the crushed bun
- Combine flakes almond and black cummin seeds. Sprinkle this mixture into the above base
- Pour butter in to it
- Bake in convention mode 190C for 20 mins
- Wait for 3 mins
- Ready to serve😍
It is a delicious and hearty Indian snack which can be served as a starter, appetizer or simply evening snack. This easy bread cutlet recipe uses bread, mashed potatoes, boiled green peas and few veggies and uses shallow fry technique to make them stomach filling and healthy. When you are just starting to bake bread, don't fuss with a lot of extra mix-ins or unusual ingredients. These rolls are simple, but a great recipe to master before you move onto more complicated (and equally delicious) dinner roll recipes. And if you find yourself having trouble proofing, check out our tips for how to proof bread when it's cold.
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