Steamed chick pea snack
Steamed chick pea snack

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, steamed chick pea snack. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Steamed chick pea snack is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Steamed chick pea snack is something which I’ve loved my whole life. They’re fine and they look wonderful.

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To begin with this recipe, we must prepare a few ingredients. You can have steamed chick pea snack using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Steamed chick pea snack:
  1. Take 2 cups chana dal
  2. Prepare 2 cups wheat flour
  3. Take to taste Salt
  4. Take Half inch Ginger
  5. Make ready 2 green chilies
  6. Prepare Chopped Coriander

You can also make the batter a day before and store it. If you notice the batter becomes a bit watery, add some chickpea flour to thicken it. You can enjoy this veggie snack once they are steamed or go a step further and turn it into a fried snack. These Crunchy Sprouted Chickpea Snacks don't have to be reserved for road trips though!

Instructions to make Steamed chick pea snack:
  1. Soak the chana dal for 3 to 4 hours
  2. Remove excess water and Blend it coarsely with ginger and green chilly.Try to keep the mix as dry as possible.
  3. Add salt to taste and chopped coriander
  4. Make a stiff dough with wheat flour and some salt.
  5. Roll the dough thick like a paratha Shape it tubular and stuff it with the prepared chana dal masala
  6. Prepare a steamer with sufficient water and heat it. Take an oil smeared container and arrange the tubes.
  7. Now steam this for 15 min or till the toothpick comes out clean.cook for another two to three min with the lid taken off.
  8. Serve it steamed or steamed and fried.

They can go with you anywhere! Keep a baggie of them in your purse for a quick re-fuel. Really, anywhere you'd eat Corn Nuts®, you can enjoy these. Drain the chickpeas in a large colander and transfer them to a large cooking pot. Cover with water twice the amount of the chickpeas and bring to a boil.

So that is going to wrap it up for this exceptional food steamed chick pea snack recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!