Coconut sweet snack
Coconut sweet snack

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, coconut sweet snack. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Coconut sweet snack is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Coconut sweet snack is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook coconut sweet snack using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Coconut sweet snack:
  1. Take 150 grams dessicated coconut
  2. Make ready 3 teaspoon powdered milk(nido)mixed with 3 table spoons water
  3. Prepare For suger boil:Half cup brown suger
  4. Get Quater cup water
  5. Get 2 pinch salt
  6. Get 2 teaspoon oil to brush the dish
  7. Make ready Food coloring :few drop or small pinches(optional)
  8. Get For topping:premade left over dark cocoa fudgy honey sauce

Have them as a treat, snack or serve as a dessert on your holiday table. These energy bites are also good as a post workout snack. Salted Coconut-Caramel Energy Balls A blend of dates, sunflower seed butter, salt and vanilla make these bites surprisingly reminiscent of salted caramel–both in taste and texture. Hands-down, this is THE BEST coconut product I've ever enjoyed.

Steps to make Coconut sweet snack:
  1. Caramelise the brown suger.
  2. Put the desicated coconut in dish about 2 centimeter from botom
  3. Mix the ingreds powder milk and 3 tabmespoon mixture to the suger and mix well into the coconut.use fork or spoon or glovd hands.mix in food colors if prefer.make diamond shapes with knife.
  4. Place in freezer briefly to solidify..can leave as is or can add cocoa butter and honey fudgy sauce(see noted recipe at other recipes (same fudgy one made With dates slices)) which yiu can malt until pourable then it sets well later alhamdulillah!
  5. Option to put fudgy sauce to have nice end result on topping:after taken out of the freezer.might need to do the squares again.just follow the marks made before as much as you can…this can be fun activity with children…then arrange on plate and serve..bismillah and enjoy with esp glass of milk or water.can make balls and store in fridge for few 3 days and can use in other recipes.such as cookies
  6. Can also refrigerate for upto 4 days or so…pic (in fridge 3 days aftr)
  7. Mayb try freezing if will defrost without being watery,if so mayb can use in other recipes

The chips are thick, chewy, sweet, and dried just-the-right-amount. I wish the price weren't as high as its been in recent years, but COSTCO no longer carries this locally. Delicious sweet coconut rice that can be thrown in a rice cooker or done on the stove. This is great when paired with a Thai green curry or stir-fry! So many snack bars are sweet, but sometimes you would rather have a salty snack.

So that’s going to wrap this up with this special food coconut sweet snack recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!