Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, palak tikki | healthy high protein snack. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Palak Tikki
To get started with this recipe, we must first prepare a few components. You can cook palak tikki | healthy high protein snack using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Palak Tikki | healthy high protein snack:
- Prepare 1 cup spinach leaves, blanched
- Take 2 medium potatoes, boiled and grated
- Prepare 6 brown bread slices
- Make ready 2 green chili chopped
- Get 2 tsp boiled corn
- Take 1/2 tsp cumin powder
- Prepare 1 tsp coriander powder
- Prepare 1 tsp red chili powder
- Prepare 1 tsp chat masala
- Make ready 2 tbsp oil
- Get as required Tomato ketchup
- Take A few iceberg lettuce leaves
- Prepare 2-3 cheese slices
- Make ready 2 tsp pomegranate
On top of that, they are rich in fats. A beautiful blend of bananas, almond butter, unsweetened coconut flakes, and coconut oil can prove to be magical. The Healthy High Protein snack that tastes delicious so you can nibble without guilt. The chili powder, chipotle, ancho, and cayenne combine into firestorm of heat, tempered only by the enhanced sweetness of fresh pineapple rings grilled in pork juices.
Instructions to make Palak Tikki | healthy high protein snack:
- Icgredients
- Place a small cutter over bread slices and cut small rounds.
- With the left out and remaining bread make breadcrumbs by grinding in a mixer.
- Grind the spinach in a grinder and put it into a bowl.
- In a mixing bowl add spinach, grated potato, breadcrumbs, corn, salt as per taste, cumin powder, coriander powder, red chili powder, and chat masala and mix with hand.
- Shape the mixture into small round tikkies.
- Heat a pan and roast the pieces of bread without adding oil.
- Now Heat oil and Place the Tikki on the pan and shallow-fry it, once tikkies are fried switch off the flame.
- Cut lettuce leaves and cheese into small squares. - Line up the bread roundels on the table, Place a drop of tomato ketchup on each and top it with a piece of, Tikki, lettuce leaves, and cheese one by one.
- Take one toothpick and insert the corn and pomegranate and pierce a toothpick through all the layers.
- Our palak tikki is ready
Corn Palak Ki Tikki Recipe - About Corn Palak Ki Tikki Recipe: A delectable evening snack, that is tasty and healthy and an easy way to make the kids eat spinach and corn if they do not like it. Shallow-fried, delicious tikkis made from paneer, corn, potatoes, spinach and a dash of spices, these are filling and just perfect for some tea-time snacking. Palak Aloo Tikki - Aloo Palak Tikki - Quick & Easy Snack Recipes. I love aloo tikki more so for its simplicity than the fact that tikkis in general are so delicious. Palak Tikki With Twist recipe step by step.
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