Low fat peanut butter cookies
Low fat peanut butter cookies

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, low fat peanut butter cookies. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Find Deals on Reduced Fat Peanut Butter in Condiments on Amazon. In a large bowl, cream the butter, peanut butter and sugars until light and fluffy. Add egg white; beat until blended.

Low fat peanut butter cookies is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Low fat peanut butter cookies is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook low fat peanut butter cookies using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Low fat peanut butter cookies:
  1. Get 1 cup all purpose flour
  2. Prepare 1/2 teaspoon baking powder
  3. Make ready 1/4 teaspoon salt
  4. Prepare 1/4 cup natural creamy peanut butter
  5. Make ready 1/4 cup maple syrup
  6. Prepare 1/4 cup nonfat milk (approximately)

We wanted a Low-Fat Peanut Butter Cookies. Peanut Butter - creamy or crunchy, your choice. For best results, don't use natural peanut butter. Satisfy your next cookie craving with these tasty, wholesome little treats. ★ ★ ★ ★ ★ These Low-Carb Peanut Butter Cookies are a delicious, healthy way to satisfy your cookie craving!

Steps to make Low fat peanut butter cookies:
  1. Preheat oven to 375 F.
  2. Mix flour, salt and baking powder.
  3. Pour the excess oil off the top of the peanut butter and discard. Depending on the brand there might be more separation, and more oil poured off. Adjust amount of milk accordingly.
  4. Add peanut butter and maple syrup to dry ingredients and mix. Add nonfat milk slowly to dry ingredients and stir until the dough comes together.
  5. Form dough into balls approximately one inch in diameter and place on silicone baking mat.
  6. Use a fork to flatten balls.
  7. Bake 10 minutes. Remove from oven and allow to cool.

If you're like me and have a weakness for cookies, you'll love these low-carb peanut butter cookies! Beat in egg, milk and vanilla. On low, beat in flour mixture. For each cookie, roll about a tablespoon of dough into a ball. This simple low-carb cookie is easy to make.

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