Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, best holiday cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Holiday season or not, these top-rated cookies are always at the top of any list of favorite cookies. Use real, pure vanilla extract when you can — the flavor is worth it. "Amazing, amazing, amazing cookies! I made a batch for the first time last night and shared them with the neighbors.
Best Holiday Cookies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Best Holiday Cookies is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook best holiday cookies using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Best Holiday Cookies:
- Prepare 1/2 C + 2 tblsp soft or melted butter
- Take 1/2 C brown sugar
- Prepare 1/2 C white sugar
- Prepare 1 large or Xlarge egg
- Take 1 1/2 tblsp brandy
- Make ready 1 1/2 C flour
- Take 1/2 tsp baking soda
- Get 1 C dried cranberries
- Make ready 3/4 C white chocolate chips
- Prepare 1/2 C chopped walnuts (optional)
- Take Preparation
- Prepare Preheat oven to 375*
- Prepare Line a baking sheet with parchment paper
It's time to go and grab a glass of milk then dunk in a few of these bad boys. I know Santa would enjoy a few of these too! The holidays and baking go hand in hand hand. And every year, we look forward dusting off our best Christmas cookie recipes and whipping up a bevy of seasonal treats.
Steps to make Best Holiday Cookies:
- In a large bowl, stir together the sugars
- Stir in butter until smooth
- Stir in the egg
- Stir in the brandy and baking soda
- Stir in the flour 1/2 C at a time
- Stir in the cranberries, chips and walnuts (if using walnuts) -the dough will be a little stiff
- Using a 2-inch scoop, place cookie dough 3 inches apart on the sheet
- Bake for 10-11 minutes until lightly golden brown
- Remove from the oven and let the cookies cool on the sheet for 3 minutes before transferring to a rack or plate to cool completely
- Enjoy! And happy holidays!
Top holiday cookies include chocolate-mint cookies and ginger-studded sugar cookies. Even after being frozen, these no-fail cookies stay moist and taste freshly baked. They are among my best holiday giveaway treats and are so easy to make. If you prefer, you can use other nut varieties, such as pecans or almonds. —Jessica Clemens, Wimbledon, North Dakota Christmas tree cookies are a traditional favorite. Prevent waste by using both the positive and negative shapes.
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