Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate Chip Cookies is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chocolate Chip Cookies is something which I have loved my entire life. They’re fine and they look wonderful.
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To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate chip cookies using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Cookies:
- Take 1 C. Salted butter, softened
- Make ready 1 C. Granulated sugar
- Prepare 1 C. Light brown sugar, packed
- Make ready 2 tsp. Pure vanilla extract
- Get 2 large eggs
- Make ready 3 C. All-purpose flour
- Get 1 tsp. Baking soda
- Prepare 1/2 tsp. Baking powder
- Take 1 tsp. Sea salt
- Make ready 2 C. Chocolate chips or chunks or chopped chocolate
With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. This healthy chocolate chip cookie recipe is packed with hidden. You Need to Know Alton Brown's Tricks for the Best Chewy Chocolate Chip Cookies. Just a few super-smart substitutions can yield the best chewy chocolate chip cookies ever made.
Instructions to make Chocolate Chip Cookies:
- Preheat oven to 375°F. Lightly grease a baking pan and set aside.
- In a large bowl mix flour, baking powder, baking soda and salt. Set aside.
- Cream together the butter and sugars until combined.
- Beat in eggs and vanilla until fluffy.
- Mix in the dry ingredients until combined.
- Add in the chocolate chips and mix well.
- Scoop into 1 Tbsp. heaps about 2" apart of baking pan. Bake 8-10 minutes until lightly brown. Remove to cooling rack.
This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer. A batch of freshly baked chocolate chip cookies is one of our favorite ways to make any day extra special, whether you add nuts, oats and peanut butter or keep them classic with a few simple ingredients. Bake them from scratch or get a head start with our cookie mix. This is a classic tried and true chocolate chip cookie recipe that you will make again and again!
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