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Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, brownie crinkle cookies [no flour]. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

These brownie mix crinkle cookies — some people call them "crackle" cookies — have to be the easiest things I've ever baked. This recipe simplifies the crinkle/crackle process by using a boxed brownie mix, which means I save time and I know they're going to be perfect. These Brownie Crinkle Cookies are crispy with a slightly fudgy brownie-like interior.

Brownie Crinkle Cookies [No Flour] is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Brownie Crinkle Cookies [No Flour] is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook brownie crinkle cookies [no flour] using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Brownie Crinkle Cookies [No Flour]:

1. Make ready 28 g (2 tbsp) unsalted butter
2. Take 140 g (5 oz) semi-sweet chocolate
3. Get 100 g (1/2 cup) granulated sugar
4. Make ready 1 medium-size egg (about 48 g without shell)
5. Take 1/4 tsp vanilla extract
6. Prepare 13 g (2 tbsp) unsweetened cocoa powder, sifted
7. Prepare 1/8 tsp baking powder, sifted
8. Make ready 10 ml (2 tsp) milk
9. Make ready 1 pinch salt, optional

The fact that they have no flour makes them gluten free! They are so addictive, rich in chocolate flavor, and can be crunchy with the crinkle tops. These chocolate cookies are basically a mini version of a brownie. In a large bowl, beat brownie mix, flour, egg, water and oil until well blended.

Steps to make Brownie Crinkle Cookies [No Flour]:

1. Youtu.be/35z_nDQOE0s
2. Melt butter and chocolate over a double-boiler. Using a silicone spatula, mix until thoroughly combined. Then remove from double-boiler and set aside to slightly cool.
3. Beat egg and sugar with a mixer for about 2 minutes.
4. Add the melted chocolate. Beat again until well combined.
5. Add in the rest of the ingredients. Then switch to a silicone spatula and mix thoroughly. If your batter turns out runny, refrigerate until it gets stiffer for about 15 minutes.
6. Portion the dough with a tablespoon or an ice cream scoop onto a tray lined with parchment paper. If you want to round the cookie, do it with a wet finger to avoid sticking.
7. Bake in a preheated oven at 350°F or 180°C for 12-15 minutes. Bake for 12 minutes if you want softer cookies. Bake longer if you want them crispier.
8. Let cool completely on the tray before serving.

As y'all know, I am basically the most brownie-obsessed person ever. I got coffee brownies and vegan cappuccino brownies and cheesecake brownies and Nutella brownies and brownies with cookie dough. Brownie cookies were really just the next logical step! These brownie mix crackle cookies are just as simple to make as box-mix brownies, but in little individual portions! Easy no flour oatmeal cookies made without eggs, without dairy and without flour!

So that is going to wrap it up for this exceptional food brownie crinkle cookies [no flour] recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!