Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, delicious keto choc chip cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Delicious Keto Choc Chip Cookies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Delicious Keto Choc Chip Cookies is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook delicious keto choc chip cookies using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Keto Choc Chip Cookies:
- Get 1 C coconut oil
- Take 1 C Xylitol or other sugar substitute
- Get 2 tsp vanilla
- Prepare 4 large eggs, room temp
- Get 6 C almond flour
- Take 1 tsp kosher salt
- Prepare 1 tsp baking soda
- Prepare C dark chocolate chips (eyeball it)
- Prepare C chopped pecans (eyeball it)
If you haven't used almond flour much, this is a great recipe to start with. Baking Soda: You will get irresistible cookies with the perfect rise when you use a bit of baking soda. Salt: All you need is a pinch and it will. Almond flour, butter, erythritol — and, of course, sugar-free chocolate chips — are the main ingredients to this tasty and easy keto chocolate chip cookie.
Instructions to make Delicious Keto Choc Chip Cookies:
- Heat the oven on 350°F and prep cookie sheet with parchment paper
- Beat together the coconut oil, stevia, vanilla, and eggs, until smooth.
- Sift the almond flour, salt and baking soda in a separate bowl, then gradually mix ½ cup of flour at a time into the wet mixture. When the flour is fully incorporated, use a spatula to fold in the chocolate chips, pecans, and any additional toppings.
- Measure a tbsp of cookie dough, place on the prepped pan two inches apart, and gently flatten top of the cookie
- Bake for 12-14 minutes for a more chewy cookie, and 15+ minutes for a crispy bite. Let it cool for approx 20 minutes before you enjoy!
Add your favorite low-carb nut like pecans, almonds, or macadamia nuts. Wonderfully soft and chewy keto chocolate chip cookies are made with almond flour and extra dark chocolate chips and sweetened with stevia. These amazing cookies are one of those happy instances where the keto version is just as good as the high-carb one. This is a delicious low carb and keto friendly dessert recipe for chocolate chip cookies, made using almond flour and a sugar free sweetener. Follow my easy instructions and you are good to go.
So that is going to wrap it up for this special food delicious keto choc chip cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
