Double Chocolate Chip Cookies
Double Chocolate Chip Cookies

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, double chocolate chip cookies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

In a medium bowl, cream together the margarine, white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Can't decide between baking a big pan of chocolate-packed brownies or a batch of soft and chewy chocolate chip cookies with a perfectly crispy crunch?

Double Chocolate Chip Cookies is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Double Chocolate Chip Cookies is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have double chocolate chip cookies using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Double Chocolate Chip Cookies:
  1. Get 1 cup softened butter
  2. Take 1 cup sugar
  3. Get 1 cup brown sugar
  4. Make ready 2 eggs
  5. Make ready 2 tsp. vanilla
  6. Get 1 tsp. baking soda
  7. Prepare 2 tsp. hot water
  8. Make ready 1/2 tsp. salt
  9. Prepare 3 cups flour
  10. Get 1 cup semi sweet chocolate chips
  11. Get 1 cup white chocolate chips
  12. Prepare 1 cup chopped nuts, any variety

Blend in the cocoa and add baking soda, salt and blend well. Add the flour into the creamed mixture and fold in the chocolate chips. In large bowl, beat butter, brown sugar and granulated sugar until fluffy. In medium bowl, mix together flour, cocoa, baking soda and salt.

Instructions to make Double Chocolate Chip Cookies:
  1. Preheat oven to 350 degrees. Cream together butter and both sugars.
  2. Beat in eggs and vanilla.
  3. In a small bowl, mix baking soda and hot water together; beat into mixture along with salt.
  4. Beat in 1 cup of flour at a time until fully incorporated.
  5. Stir in chocolate chips and nuts.
  6. Mix completely together.
  7. Place spoonfuls onto parchment lined baking sheets.
  8. Bake 15 to 20 minutes or until slightly browned. Enjoy!

Add to butter mixture, beating until blended. You will never need another double chocolate chip cookie recipe. This one is SO thick and fudgy and basically what chocolate lover dreams are made of. It's beyond soft and so moist it puts some bakery cookies to shame. Double chocolate chip cookies are extra soft and oozing with chocolate chips.

So that’s going to wrap this up with this exceptional food double chocolate chip cookies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!