Simple Sugar Cookies
Simple Sugar Cookies

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, simple sugar cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Sugar Cookies is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Simple Sugar Cookies is something which I’ve loved my whole life.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. In a small bowl, stir together flour, baking soda, and baking powder. Mix the flour, baking powder, and baking soda together in a bowl; set the mixture aside.

To get started with this recipe, we have to prepare a few ingredients. You can cook simple sugar cookies using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Simple Sugar Cookies:
  1. Prepare 3/4 cup butter, softened
  2. Get 3/4 cup granulated sugar
  3. Prepare 2 eggs
  4. Make ready 1 1/2 teaspoons vanilla extract
  5. Make ready 1 1/2 teaspoons almond extract
  6. Prepare 1/2 teaspoon salt
  7. Prepare 2 1/4 teaspoon baking powder
  8. Make ready 2 1/4 cups flour
  9. Prepare Frosting-
  10. Prepare 2 1/2 cups powdered sugar
  11. Make ready 3 Tablespoons butter, softened
  12. Make ready 1/2 Tablespoon vanilla extract
  13. Get 3 Tablespoons milk

Made with just a few simple ingredients that are probably already in your kitchen! Cookies Easy Sugar Cookies Recipe European Print This. If you love sugar cookies, you'll also love our famous recipe for soft sugar cookies and our sugar cookie bars. Cream butter, shortening and sugar until light and fluffy.

Instructions to make Simple Sugar Cookies:
  1. In a large bowl, cream together butter and sugar.
  2. Mix in eggs and vanilla until combined.
  3. Add salt, baking powder and flour and mix until well incorporated.
  4. Cover dough bowl with plastic wrap and chill in fridge for 1 hour.
  5. Preheat oven to 350.
  6. Line a baking sheet with parchment paper or a silicone baking mat.
  7. Roll cookies into 1-inch balls and flatten with the bottom of a glass until 1/4 inch thick.
  8. Bake for 8-10 minutes.
  9. Let cool completely.
  10. In stand mixer or large mixing bowl, beat together powdered sugar and butter until creamy. Mix in vanilla and milk until smooth.
  11. Frost cooled cookies with frosting.
  12. You can also roll out this recipe and cut with cookie cutters for fun shapes.

In another bowl, whisk flour, baking powder and baking soda; gradually beat into creamed mixture. This recipe makes a simple, versatile vanilla sugar cookie; the dough is easy to roll and to work with and doesn't spread when baking, so your cookies will always have sharp, defined edges! You can decorate these cookies with sanding sugar, or you can use my recipe below for a simple (and tasty!) pipe-able sugar cookie frosting (one that's. In a large bowl, cream together butter and sugar until smooth. Stir in the flour, baking powder, and salt.

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