Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mumbai street food pav bhaji. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mumbai street food pav bhaji is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mumbai street food pav bhaji is something that I’ve loved my entire life. They are nice and they look fantastic.
Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread. Pav Bhaji Recipe, Learn how to make Pav Bhaji (absolutely delicious recipe of Pav Bhaji ingredients and cooking method) About Pav Bhaji Recipe
To begin with this recipe, we have to prepare a few ingredients. You can cook mumbai street food pav bhaji using 13 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Mumbai street food pav bhaji:
- Prepare Mix vegetables
- Take 1 tbsp pav bhaji masala
- Get 1 tbsp red chilli powder
- Prepare Salt as per taste
- Take Pav
- Take 50 GM butter
- Take 2-3 oil
- Prepare 2 glass water
- Prepare 1 chopped onion
- Make ready 1 chopped tomatoes
- Prepare leaves Fresh coriander
- Take Lemon
- Make ready 2 tsp ginger garlic paste
Here's a quick and easy version of this street food favorite called Pav Bhaji. Pav Bhaji - Famous Mumbai Street Food. Pav Bhaji is a most popular Maharashtrian fast food dish of Mumbai Street. It's a popular snack and a mixture of so many boiled and mashed vegetables which is cooked in tomato gravy with spicy masala and butter.
Instructions to make Mumbai street food pav bhaji:
- In a pressure cooker add vegetables like green peas, fresh beans, cauliflower, potatoes and cauliflower…boiled them with salt and 1 glass of water
- Vegetables has boiled now, 1 chopped onion, 1 chopped tomatoes, 2 teaspoon ginger garlic paste 1 tbsp red chilli powder and 1 tbsp pav bhaji masala
- In a pan add 2 tablespoon oil
- Add 1 tbsp ginger garlic paste,saute well
- Now add chopped onion, saute till it becomes soft
- Now mash the boiled vegetables
- Boiled vegetables has mash now
- Now add all the spices, pav bhaji masala, red chilli powder
- Mix everything well
- Add boiled the vegetables in masala
- Put the gas on high flame and mix everything well.
- Add spices according to your taste
- Fry the pav by applying butter from both the sides
- Mumbai street food pav bhaji is ready
- Enjoy with your family and friends
Pav Bhaji is a combo dish of Pav (meaning bread), and bhaji (meaning curried vegetables). Mumbai Paav Bhaji, the King of Indian Street Food, is an immensely gratifying meal, that will transport you to a gastronomical bliss. Pav Bhaji is not only a sure shot party pleaser, but also a wholesome satisfying weeknight dinner. How to make Pav Bhaji Dhaba Style - Pav Bhaji is one of the most popular street food's in India. Born on the streets of Maharashtra!!
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