Front Street Heat Greek Feta Dip
Front Street Heat Greek Feta Dip

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, front street heat greek feta dip. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Feta, Kasseri, Kefolograviera, Kefalotiri & Vlahotiri Greek Cheese. Front Street Heat Greek Feta Dip step by step. Pat cucumbers dry with paper towel and finely dice.

Front Street Heat Greek Feta Dip is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Front Street Heat Greek Feta Dip is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have front street heat greek feta dip using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Front Street Heat Greek Feta Dip:
  1. Prepare For the tzatziki sauce:
  2. Prepare 1 large english cucumber, peeled, quarted lengthwise and seeded
  3. Prepare 1/2 tsp salt
  4. Prepare 1 cup greek yogurt
  5. Make ready 1/2 cup sour cream
  6. Prepare 1 tbsp dried dill
  7. Get 1 tbsp lime juice
  8. Prepare 2 cloves garlic, minced
  9. Make ready 6 tbsp FRONT STREET HEAT
  10. Make ready For the dip:
  11. Get 2 roma tomatoes, diced
  12. Prepare 1/2 cup purple onion, diced
  13. Take 1/4 cup red pepper, diced
  14. Get 4 oz feta cheese, crumbled

Firsty, put the feta in a bowl with water. Then drain and cut in cubes. Grill or fry the pepper,remove the seeds and cut into pieces. Put the feta cubes in a electric mixer bowl , add the pepper in pieces and begin beating.

Instructions to make Front Street Heat Greek Feta Dip:
  1. In a colander, sprinkle cucumber with 1/2 tsp. of salt and allow to sit for 30 minutes, turning several times. Pat cucumbers dry with paper towel and finely dice.
  2. In a bowl, combine all ingredients for tzatziki sauce. Cover and refrigerate for 30 minutes.
  3. In a 9x9 baking dish, spread tzatziki as first layer. As second layer, top tzatziki with tomatoes, onions and peppers. Top with feta cheese as final layer.
  4. Serve with tortilla chips.

Add the vinegar and gradually the olive oil. In the end add the oregano and stir. Assemble the feta dip with extra crumbled feta on top or garnish with more red pepper. Add some freshly ground black pepper and serve! I serve this feta dip just as-is for a light snack or as a meze platter.

So that is going to wrap it up with this exceptional food front street heat greek feta dip recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!