Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fried quail eggs☆ street food. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Street food in depth and not boring! Good video and the effort that an image information is Today, watching and cheering for me. Does anyone like to listen to the sound of fried chicken eggs? 🥰 Fried quail eggs is one of my favorite night market food!
Fried Quail Eggs☆ street food is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Fried Quail Eggs☆ street food is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fried quail eggs☆ street food using 1 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Quail Eggs☆ street food:
- Make ready 18 Quail Eggs
In Thailand quail eggs are everywhere, commonly served as a popular street food called khanom krok khai nok krata, meaning fried quail eggs in a khanom krok pan. A khanom krok pan is a frying device that can best be described as what a lovechild between a muffin tin and a cast iron pan would look like. Quail Egg (left) as compared to a chicken egg (upper right) and a duck egg (lower right) (the quail egg being the smallest), in an adult human's hand. Skewered quail eggs and chicken offal satays in Indonesia.
Steps to make Fried Quail Eggs☆ street food:
- You need an electric baking pan.
- Use takoyaki mode,add some oil and turn on the heat.
- Eggs into baking pan.
- Combine two eggs to a spherical, just like a takoyaki
- Fried the eggs until golden color,and it's done.
A fried quail egg also works well as a topping. Try putting one on top of a hamburger or crab cake for added flavor and protein. Standard street food in Thailand may consist of quail eggs swaddled in wonton wrappers, skewered and deep-fried until crispy. They get the curry treatment in Indonesia, along with prawns, coconut milk and lemongrass. Here are some fried quail eggs from a street food stall in Chiang Mai, Thailand.
So that’s going to wrap it up with this exceptional food fried quail eggs☆ street food recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
