Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, applebee's quesadilla burger copycat. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
I have never eaten Applebees Quesadilla burgers but I can say that these burgers are awesome! You can adapt this to make as many burgers as you need. Enjoy our Applebee's specialty burger with mexi-ranch sauce, bacon, pico de gallo, shredded lettuce in Jack and cheddar quesadilla.
Applebee's Quesadilla Burger Copycat is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Applebee's Quesadilla Burger Copycat is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have applebee's quesadilla burger copycat using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Applebee's Quesadilla Burger Copycat:
- Take 1 lb ground beef
- Make ready 2 cups cheddar jack cheese
- Get 1 cup shredded lettuce
- Get 8 street taco sized flour tortillas
- Take 2 tbs unsalted butter - melted
- Get For the Pico de Gallo
- Get 2 Roma tomatoes - seeded and finely diced
- Take 1/2 small sweet onion - finely diced
- Take 2 tbs fresh cilantro - finely chopped
- Prepare 1 tbs fresh lime juice
- Take 1/4 tsp salt
- Make ready 1/4 tsp chili powder (optional)
- Get 1 small jalapeño - seeded, minced (optional)
- Take For the Mexi-Ranch
- Take 1/4 cup ranch dressing
- Get 2 tbs salsa (any heat level)
- Make ready 1/2 tsp hot sauce (such as Tabasco or Sriracha)
How to Make Burger Patties That Won't Fall Apart. How Do You Cook Burgers on the Stove? A quesadilla burger is a burger inside two flour tortillas stuffed with cheese. It has pretty much all the elements of a quesadilla and a cheeseburger in one great bite.
Steps to make Applebee's Quesadilla Burger Copycat:
- In a medium bowl mix all ingredients for pico de gallo together until well incorporated. In a small bowl wisk together ingredients for mexi-ranch until blended. Cover both and refrigerate 1 hour.
- Form ground beef into 4 burger patties. Season with salt and pelper if desired (I didnt bother becsuse there's enough salt everywhere else hete). Grill burgers to desired doneness (or to at least 160°F internal temp if you're a stickler on that).
- While burgers grill heat a large skillet over medium heat. Working with 4 tortillas at a time, brush one side of each tortilla with melted butter. Place buttered side down in skillet. Spread 1/4 cup of shredded cheese in an even layer over each tortilla. Cook until cheese is melted and tortillas are golden on bottom.
- Transfer tortillas to plates, 2 per plate, cheese side up. Repeat with remaining 4 tortillas.
- To Assemble: Place one burger patty on what will be the bottom tortilla, top with pico de gallo, shredded lettuce, then a couple spoonfuls of mexi-ranch. Place other tortilla, cheese side doen, on top. Press everything together. Eat. Enjoy!
Applebee's Quesadilla Burgers (Copycat) Recipe - Food.com. I have never eaten Applebees Quesadilla burgers but I can say that these · Make Applebee's Quesadilla Burger at home with this copycat recipe. Awesome juicy cheeseburger with bacon, pico de gallo, and Mexi-Ranch Sauce. My Applebee's Inspired Quesadilla Burgers recipe. Easy, quick, and made right in the comfort of your own home!
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