Street style kathiawari aloo 😋
Street style kathiawari aloo 😋

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, street style kathiawari aloo 😋. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Street style kathiawari aloo 😋 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Street style kathiawari aloo 😋 is something which I have loved my whole life.

Street style kathiawari aloo 😋 instructions. Boil potatoes with salt and peel it. In a pan add oil,water,all masala's vinegar,chillie sauce and put it on stove on high flame.

To get started with this particular recipe, we have to first prepare a few components. You can have street style kathiawari aloo 😋 using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Street style kathiawari aloo 😋:
  1. Make ready 1/2 kg small potatoes
  2. Get to taste Salt
  3. Take 1 tbsp Red chilli powder
  4. Get 1 tbsp Dhania powder
  5. Get 1/2 tsp Garam masala
  6. Get 1/2 tsp cumin powder
  7. Take 1/4 tsp Zarda colour
  8. Take 1 tbsp Garlic powder
  9. Make ready 1/4 tsp Tatri
  10. Take 1 tsp Chicken powder or Chinese salt
  11. Prepare 2 tbsp Vinegar
  12. Make ready 2 tbsp Chilli sauce
  13. Take 1/2 cup Oil
  14. Take 1/2 cup Water
  15. Make ready Fresh dhania chopped for garnish

Street Style Aloo Toast Recipe, How To Make Street Style Aloo Toast Recipe. Street Style Aloo Toast a spicy and Cheesy Potato topping on the Toast. The cheesy potato toast is toasted or grilled but can even be had plain with ketchup. Take bread slices and spread butter on one side.

Instructions to make Street style kathiawari aloo 😋:
  1. Boil potatoes with salt and peel it.
  2. In a pan add oil,water,all masala’s vinegar,chillie sauce and put it on stove on high flame.
  3. After few min when thick paste is ready remove the pan from stove and add potatoes in it and mix well.
  4. Dish out and garnish with fresh dhania and serve it mazedar kathiawari aloo😋🥰

Press the aloo masala a little so that it will stick to the bread and won't fall off while toasting. Heat up a pan on medium heat. Spread butter and place the sandwich on it. Toast the bread well from lower side until crispy and brown. I don't know much about it, but I think I like it.

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