Street food besan kachori
Street food besan kachori

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, street food besan kachori. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

This video is taken Dastagir opposite, karachi, pakistan. Please Don't forget to Like and Subscribe to my Channel for more Street food Videos. Besan Masala stuffed Kachoris make a perfect brunch on Sunday's or have them with your evening tea.

Street food besan kachori is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Street food besan kachori is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook street food besan kachori using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Street food besan kachori:
  1. Get 1 cup all purpose flour
  2. Make ready 2 tablespoons ghee
  3. Take As per taste Salt
  4. Get 1 cup all purpose
  5. Take 2 tablespoons oil
  6. Take 1 green chilli
  7. Take 1/2 tsp red chilli powder
  8. Take 1/4 tsp fennel seeds powder
  9. Prepare 1/2 tsp coriander powder
  10. Make ready 1/2 gram masala
  11. Take 1 pinch Asafoetida
  12. Take as needed Salt

It is one of the favorite dish of everyone, you know why? Because of its crunchy, crispy and spicy taste. Let's have a look of this Kachori, definitely you will like it. Street food is something everyone loves.

Instructions to make Street food besan kachori:
  1. First, prepare the dough by mixing the maida. Ghee and salt first.
  2. Later sprinkle water little to form a dough. Keep aside for 20 mins. Meanwhile. You can prepare the stuffing. Heat a pan with oil and the flame to low. Add green chilli. Asafoetida.
  3. Add besan. Red chilli. Coriander seeds powder and gram masala powder and fennel seeds powder. Salt in order and fry in low to medium flame.
  4. Add more oil ghee if it is too dry. Squeeze in the lemon juice. If you hold in your hands. It should hold the shape. So that it will be easy for stuffing.
  5. Knead the dough against just far a min and divide into 8 equal sized balls.
  6. Flatten the dough and make a bowl shape. Stuff with 1 or 2 tsp prepared stuffing.
  7. Gather the edges and cover the stuffing seal properly you can do like a potli seal or like I did too.
  8. Flatten slightly. Repeat to finish.
  9. Heat oil and once hot. Add the kachori few at a time once one side gets golden. Flip and cook.
  10. Fry in the medium to low flame. Once both sides and golden. Remove it on a proper towel.

Kachori's are usually round flattened balls made of fine flour filled with a stuffing of of yellow moong dal or Urad dal, besan, black pepper, red chili powder, salt and other spices. And this is actually served differently in many states of India like Rajasthan, Gujarat. आवश्यक सामग्री - Ingredients for Besan Kachori. Kota Kachori sells Kachori,aloo pyaz kachori,ghevar, lassi, jalebi and much more. Kota Kachori located in krishnabug char rasta, maninagar. Kota Kachori very famous in maninagar.

So that is going to wrap it up with this exceptional food street food besan kachori recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!