Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mumbai street style vadapau. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Hi friends, Today, I have prepared delicious Vada Pav with green chutney in a few easy steps. Mumbai style pav bhaji is a famous roadside delicacy and now. Hello friends today I'll be making Mumbai style Vadapau.
Mumbai street style Vadapau is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mumbai street style Vadapau is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook mumbai street style vadapau using 36 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mumbai street style Vadapau:
- Make ready For vada
- Get 4 large potatoes
- Prepare Paste of 2 green chillies and 1 small piece ginger
- Prepare 1/2 tsp garam masala
- Get to taste Salt
- Get 2 tbsp coriander chopped
- Take Juice of half lemon
- Take 1 tsp coriander seeds coarsely ground
- Prepare 1 tsp oil
- Prepare 1/2 tsp mustard seeds
- Get 1/4 tsp asafoetida
- Take 1 tsp chopped curry leaves
- Get 1/4 tsp turmeric powder
- Take 1 cup besan
- Prepare 1/4 tsp turmeric powder
- Take 1/4 tsp salt
- Get 1/8 tsp soda bi carb
- Prepare Oil for frying
- Prepare For red dry chutney
- Get 2 pau
- Prepare 3-4 dry red chillies
- Make ready 8-10 pods garlic
- Get 2 tsp red chilli powder
- Get to taste Salt
- Take 1/2 cup zurmuri (extra fried portion left from frying vada)
- Prepare For green chutney
- Take 1 cup coriander
- Prepare 3-4 green chillies
- Take Juice of half lemon
- Take 1 piece ginger
- Get 3-4 garlic
- Prepare 1 dry red chilli
- Make ready Extra elements
- Prepare Pau as required
- Prepare Green chillies as required
- Take 1 cup Fried zurmuri
It is generally accompanied with one or more chutneys and a green chilli pepper. It originated as cheap street food in Mumbai. Many people also like to grill the Pav for better taste. It is often served with fried green Chillies to make it spicier.
Steps to make Mumbai street style Vadapau:
- Wash and boil potatoes. Peel the skin off. Let them cool down and mash. Add in salt, green chillies and ginger paste, ground coriander seeds, garam masala, chopped coriander and lemon juice. Put tempering pan on gas. Add in oil. Start adding mustard seeds, asafoetida and chopped curry leaves. Add in turmeric powder and prepare tempering. Add this into mashed potato masala. Mix well. Make medium sized balls out of the prepared masala.
- Take besan in a bowl. Add salt, turmeric powder, required water to make a thick batter. Add in soda bi carb and mix properly. Deep aalu vada in the batter and fry in hot oil. Make all vadas like this. Pour remaining batter of besan drop by drop in to hot oil to make crispy zurmuri.
- For dry red chutey in a mixer jar add pieces of 2 pau. Add dry red chillies, salt, chilli powder, garlic, 1/2 cup fried zurmuri and pulse it to make a uniform red dry chutney.
- For green chutey in a mixer jar add washed coriander, green chillies, garlic, ginger, salt. Grind it to make a paste. Add Little water to make it of a chutney consistency. Take out in a bowl and squeeze lemon. Mix well. Our green chutney is ready.
- To assemble slice a Pau tillid way. Apply both green and red chutey. Put some fried zurmuri. Put one vada and close the Pao. Serve with green chilli.
Mumbai's very own burger, Mumbai style vada pav. The vada pav recipe is made of a spicy potato filling deep fried in a gram Vada pav is a famous Mumbai Street Food and a vendor is found selling vada pav on every other Mumbai street and on railway stations. Mumbai Street Special Vada Pav Recipe. Take a pav and slice it in the middle. Apply dry coconut powder and red chili powder in the insides.
So that is going to wrap this up for this exceptional food mumbai street style vadapau recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
